Candy Wafers
Packaged product Sweets and Desserts Choro Makers
Candy Wafers contains 550 kcal per 100 g. A serving, 20 pièces, 40 g (40 g) provides about 220 kcal.
Roughly 51% of its calories come from fat, with 47% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
100 g provides 13% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 27.5 g | 138% |
| Trans fat L | 0 g | |
| Cholesterol L | 12.5 mg | 4% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 62.5 g | 23% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 62.5 g | |
| Protein L | 2.5 g | 5% |
| Calcium L | 175 mg | 13% |
| Iron L | 0 mg | 0% |
| Potassium L | 400 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 47%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars62.5 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat30 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat27.5 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium100 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Choro Makers
- Barcode
- 0879826017666
- Label serving
- 20 pièces (40 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Chocolat biscuit et crème Chocolat Favoris | 550 | 5 g | 57.5 g | 35 g |
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| Cookie chocolat noir le beau geste | 550 | 11 g | 48 g | 33 g |
| Aero Scoops Cheesecake Strawberry Nestlé | 550 | 5 g | 57.5 g | 32.5 g |
| Honey Sesame Mini Chips Healthy Handful | 550 | 7.5 g | 52.5 g | 32.5 g |
| protein bar triple chocolate Power Crunch | 550 | 32.5 g | 25 g | 32.5 g |
| Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) | 550 | 5.1 g | 60 g | 32.2 g |
| Dubai Chocolate Torku | 550 | 6.7 g | 50 g | 33.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy Wafers?
100 g of Candy Wafers has 550 kcal. Serving, 20 pièces, 40 g (40 g): about 220 kcal.
How much protein is in Candy Wafers?
Candy Wafers contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 20 pièces, 40 g (40 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Candy Wafers?
Candy Wafers has 62.5 g of total carbohydrates per 100 g, including 0 g of fiber and 62.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Candy Wafers?
Candy Wafers contains 30 g of fat per 100 g, of which 27.5 g is saturated (138% of the Daily Value).
What vitamins and minerals does Candy Wafers contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Candy Wafers?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0879826017666. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.