Candy stick & dip
Packaged product Sweets and Desserts Nickelodeon
Candy stick & dip contains 353 kcal per 100 g. A serving, 2 pouches, 17 g (17 g) provides about 60 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 94.1 g | 34% |
| Dietary fiber | not reported | |
| Total sugars L | 94.1 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 2.6 g)
- Sugars94.1 gin the top quarter of sweets and desserts (median 54.8 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 353 kcal | 353 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 94.1 g | 94.1 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 94.1 g | 94.1 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Nickelodeon
- Barcode
- 0041376502880
- Label serving
- 2 POUCHES (17 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dextrose, citric acid, maltodextrin, magnesium stearate, artificial flavors, artificial colors (yellow 5 lake, red 40 lake, blue 1 lake)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Fruit Hearts The Fruit Factory | 353 | 0.5 g | 83 g | 1.3 g |
| Tootsie, fruit chew pops, assorted Tootsie | 353 | 0 g | 88.2 g | 0 g |
| Royal mix assorted hard candy, royal mix Royal | 353 | 0 g | 88.2 g | 0 g |
| Pops Tootsie | 353 | 0 g | 88.2 g | 0 g |
| Droprolletjes Okovital | 353 | 5.6 g | 80 g | 1 g |
| Color Your Mouth Taffy On A Stick Crayola | 353 | 0 g | 82.4 g | 0 g |
| Le Deliziose Feletti | 353 | 0 g | 88.1 g | 0 g |
| HARIBO 100 Jahre Haribo | 353 | 3.4 g | 79 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy stick & dip?
100 g of Candy stick & dip has 353 kcal. Serving, 2 pouches, 17 g (17 g): about 60 kcal.
How much protein is in Candy stick & dip?
Candy stick & dip contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 pouches, 17 g (17 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 2.6 g).
How many carbs are in Candy stick & dip?
Candy stick & dip has 94.1 g of total carbohydrates per 100 g, including 94.1 g of sugars.
How much fat is in Candy stick & dip?
Candy stick & dip contains 0 g of fat per 100 g.
How much sodium is in Candy stick & dip?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2022719. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041376502880. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.