Candy Melts, Vanilla

Packaged product Sweets and Desserts Wilton

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Candy Melts, Vanilla contains 550 kcal per 100 g. A serving, 40 g, 16 pieces (40 g) provides about 220 kcal.

Roughly 55% of its calories come from fat, with 43% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

550kcal per 100 g
2.5 gprotein
52.5 gcarbohydrates
30 gfat
220kcal in serving, 40 g, 16 pieces (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 30 g 38%
Saturated fat L 27.5 g 138%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 112 mg 5%
Total carbohydrates L 52.5 g 19%
Dietary fiber L 0 g 0%
Total sugars L 67.5 g
Protein L 2.5 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 50 mg4%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 43%Fat: 55%550kcal / 100 g
  • Protein 2%
  • Carbohydrates 43%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.5 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars67.5 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat30 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat27.5 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium112 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 550 kcal550 kcal
Protein 2.5 g2.5 g
Carbohydrates 52.5 g52.5 g
Fat 30 g30 g
Fiber 0 g0 g
Sugars 67.5 g67.5 g
Sodium 114 mg112 mg

Product details

Brand
Wilton
Barcode
0070896394675
Label serving
40 g (16 PIECES)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, partially hydrogenated palm kernel oil, reduced mineral whey powder whole milk solid, nonfat dry milk solids, soy lecithin, salt, fd&c yellow #6 lake, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy Melts, Vanilla?

100 g of Candy Melts, Vanilla has 550 kcal. Serving, 40 g, 16 pieces (40 g): about 220 kcal.

How much protein is in Candy Melts, Vanilla?

Candy Melts, Vanilla contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 40 g, 16 pieces (40 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Candy Melts, Vanilla?

Candy Melts, Vanilla has 52.5 g of total carbohydrates per 100 g, including 0 g of fiber and 67.5 g of sugars.

How much fat is in Candy Melts, Vanilla?

Candy Melts, Vanilla contains 30 g of fat per 100 g, of which 27.5 g is saturated (138% of the Daily Value).

How much sodium is in Candy Melts, Vanilla?

100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2047489. License: CC0 1.0 (U.S. public domain). Source record dated November 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0070896394675. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.