Candy + Dispenser

Packaged product Sweets and Desserts Radz

Candy + Dispenser contains 350 kcal per 100 g. A serving, 20 g, 1 pack (20 g) provides about 70 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g
0 gprotein
90 gcarbohydrates
0 gfat
70kcal in serving, 20 g, 1 pack (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 25.4 mg 1%
Total carbohydrates L 90 g 33%
Dietary fiber L 0 g 0%
Total sugars L 90 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%350kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars90 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium25.4 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Radz
Barcode
0810174010596
Label serving
20 g (1 PACK)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dextrose, glucose (corn syrup), citric acid, calcium stearate, tapioca dextrin, confectioner's glaze (shellac), carnauba wax, artificial flavors and artificial colors, including fd & c red no. 40, fd & c yellow no.5 (tartrazine), fd &c yellow no.6, fd &c

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate Raspberry Muffin FGF 350 5 g 50 g 15 g
Original syrup Publix 350 0 g 88.3 g 0 g
Carnaby Sweet Mixed Gummies Carnaby Sweet 350 7.5 g 80 g 0 g
Optimal Collagen Plus Bcaa Chocolate Promix 350 57.3 g 19.1 g 3.2 g
Sweetened dried cranberries Market Basket 350 0 g 82.5 g 0 g
Cake de Noel Quai Sud 350 7 g 77 g 0.5 g
Marshmallow Crispies Kowalski’s 350 2.5 g 67.5 g 7.5 g
Chocolate Milkshake Puff Built 350 42.5 g 35 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy + Dispenser?

100 g of Candy + Dispenser has 350 kcal. Serving, 20 g, 1 pack (20 g): about 70 kcal.

How much protein is in Candy + Dispenser?

Candy + Dispenser contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 20 g, 1 pack (20 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Candy + Dispenser?

Candy + Dispenser has 90 g of total carbohydrates per 100 g, including 0 g of fiber and 90 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Candy + Dispenser?

Candy + Dispenser contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Candy + Dispenser?

100 g contains 25.4 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810174010596. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.