Candy

Packaged product Sweets and Desserts Arnold's Candies

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Candy contains 300 kcal per 100 g. A serving, 0.75 cup, 30 g (30 g) provides about 90 kcal.

Roughly 57% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 369 kcal per 100 g across 6,380 products.

100 g provides 33% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
3.3 gprotein
73.3 gcarbohydrates
23.3 gfat
90kcal in serving, 0.75 cup, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 23.3 g 30%
Saturated fat L 15 g 75%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 633 mg 28%
Total carbohydrates L 73.3 g 27%
Dietary fiber L 0 g 0%
Total sugars L 66.7 g
Protein L 3.3 g 7%
Vitamin A L 300 µg33%
Vitamin C L 0 mg0%
Calcium L 67 mg5%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 57%Fat: 41%300kcal / 100 g
  • Protein 3%
  • Carbohydrates 57%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33%Iron7%Calcium5%Vitamin C0%

Nutritional insights

  • Protein3.3 gabove the median for sweets and desserts (median 1 g)
  • Sugars66.7 gabove the median for sweets and desserts (median 61 g)
  • Fat23.3 gin the top quarter of sweets and desserts (median 0.5 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 0.1 g)
  • Sodium633 mgin the top quarter of sweets and desserts (median 32 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 3.3 g3.3 g
Carbohydrates 73.3 g73.3 g
Fat 23.3 g23.3 g
Fiber 0 g0 g
Sugars 66.7 g66.7 g
Sodium 633 mg633 mg

Product details

Brand
Arnold's Candies
Barcode
0073629009167
Label serving
0.75 cup (30 g)
Category
Candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn syrup, pure cane sugar, brown sugar, popcorn, butter (contains milk), salt, baking soda, soybean oil, soybean lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy?

100 g of Candy has 300 kcal. Serving, 0.75 cup, 30 g (30 g): about 90 kcal.

How much protein is in Candy?

Candy contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 0.75 cup, 30 g (30 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 1 g).

How many carbs are in Candy?

Candy has 73.3 g of total carbohydrates per 100 g, including 0 g of fiber and 66.7 g of sugars.

How much fat is in Candy?

Candy contains 23.3 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Candy contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Candy?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073629009167. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1900670. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.