Cake in a Cup Cinnamon
Packaged product Sweets and Desserts White Wings
Cake in a Cup Cinnamon contains 265 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 24% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 377 kcal per 100 g across 1,582 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 25.6 g | |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 69%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gbelow the median for sweets and desserts (median 5 g)
- Sugars25.6 gbelow the median for sweets and desserts (median 40.4 g)
- Fat7 gabove the median for sweets and desserts (median 5.7 g)
- Saturated fat4 gabove the median for sweets and desserts (median 2.2 g)
- Sodium400 mgbelow the median for sweets and desserts (median 422 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- White Wings
- Barcode
- 9310047218230
- Quantity
- 4 x 55 g
- Category
- Cake mixes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Bean Brownie Mix Anna's Allergen Free Inc. | 265 | 5.9 g | 64.7 g | 2.9 g |
| Eplekake Mix 384g Toro Orkla foods norge | 265 | 4.2 g | 32 g | 13 g |
| Cake mix Angel's Recipes | 267 | 0 g | 66.7 g | 0 g |
| Belgian waffle mix Modern Product Inc. | 267 | 8.9 g | 53.3 g | 2.2 g |
| Bowfin Caviar, Wild American Bowfin Roe Pacific Plaza Imports Inc | 267 | 26.7 g | 6.7 g | 20 g |
| Holiday Sugar Cookie Kit Scratch & Grain Baking Co. | 267 | 3.3 g | 90 g | 1.7 g |
| Bizcochuelo sabor vainilla Exquisita | 268 | 5.7 g | 46.7 g | 6.5 g |
| Mistura p/Bolo Mandioca Cassava cake mix. 400g Renata Renata | 262 | 4.2 g | 34 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake in a Cup Cinnamon?
100 g of Cake in a Cup Cinnamon has 265 kcal.
How much protein is in Cake in a Cup Cinnamon?
Cake in a Cup Cinnamon contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5 g).
How many carbs are in Cake in a Cup Cinnamon?
Cake in a Cup Cinnamon has 45 g of total carbohydrates per 100 g, including 25.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake in a Cup Cinnamon?
Cake in a Cup Cinnamon contains 7 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Cake in a Cup Cinnamon?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 1, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310047218230. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.