Cajun turkey

Packaged product Poultry Prime Della

Cajun turkey contains 89 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 50 kcal.

Roughly 84% of its calories come from protein, with 9% from fat and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

89kcal per 100 g
19.6 gprotein
1.8 gcarbohydrates
0.89 gfat
50kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89.3 kcal
Total fat L 0.89 g 1%
Saturated fat not reported
Cholesterol L 44.6 mg 15%
Sodium L 1,179 mg 51%
Total carbohydrates L 1.8 g 0.6%
Dietary fiber not reported
Total sugars L 1.8 g
Added sugars L 1 g 2%
Protein L 19.6 g 39%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 84%Carbohydrates: 8%Fat: 9%89kcal / 100 g
  • Protein 84%
  • Carbohydrates 8%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.6 gabove the median for poultry (median 17.9 g)
  • Sugars1.8 gabove the median for poultry (median 0.88 g)
  • Fat0.89 gin the lowest quarter of poultry (median 4.4 g)
  • Sodium1,179 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal22 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prime Della
Barcode
0263052105325
Label serving
1 serving (56 g)
Category
Poultry
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

turkey breast, water, salt, sugar, vinegar, dextrose, natural flavors, spices, citric acid, sodium phosphate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarVinegar

Similar products

FoodCaloriesProteinCarbsFat
Hickory Smoked Turkey Breast Meijer 89 19.6 g 1.8 g 0.89 g
Mexican style smoked turkey breast Hod Golam 89 16.1 g 3.6 g 1.8 g
Rotisserie Seasoned Chicken Breast Oven Browned Lunch Mate 89 10 g 2 g 0.5 g
Buffalo Chicken Boar’s Head 89 19.6 g 1.8 g 1.8 g
Oven Roasted Turkey Breast Farmington 89 16.1 g 3.6 g 1.8 g
Smoked Turkey Breast Honeysuckle White 89 14.3 g 3.6 g 1.8 g
Smoked Turkey Breast Oscar Mayer 89 16.1 g 3.6 g 1.8 g
Dietz & Watson maple turkey breast lunch meat Meijer 89 19.6 g 3.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cajun turkey?

100 g of Cajun turkey has 89 kcal. Serving, 1 serving, 56 g (56 g): about 50 kcal.

Is Cajun turkey high in protein?

Cajun turkey contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 11 g in serving, 1 serving, 56 g (56 g). About 84% of its calories come from protein. Compared with other poultry, that is above the median (median 17.9 g).

How many carbs are in Cajun turkey?

Cajun turkey has 1.8 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cajun turkey?

Cajun turkey contains 0.89 g of fat per 100 g.

How much sodium is in Cajun turkey?

100 g contains 1,179 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0263052105325. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.