Caesar Salad Kit
Packaged product Fruits Compliments
Caesar Salad Kit contains 170 kcal per 100 g. A serving, 1 cup, 100 g (100 g) provides about 170 kcal.
Roughly 82% of its calories come from fat, with 11% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 38 kcal per 100 g across 1,558 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0.2 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2 g | |
| Protein L | 3 g | 6% |
| Calcium L | 50 mg | 4% |
| Iron L | 0.75 mg | 4% |
| Potassium L | 225 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 11%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the top quarter of fruits (median 1.8 g)
- Fiber1 gin the lowest quarter of fruits (median 2.1 g)
- Sugars2 gbelow the median for fruits (median 2.4 g)
- Fat16 gin the top quarter of fruits (median 0 g)
- Saturated fat4 gin the top quarter of fruits (median 0 g)
- Sodium240 mgin the top quarter of fruits (median 29 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0068820136101
- Quantity
- 280 g
- Label serving
- 1 cup (100 g)
- Category
- Fruits and vegetables based foods
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chopped kit Dole | 170 | 3 g | 13 g | 12 g |
| Ultimate Caesar Salad Kit Dole | 170 | 5 g | 10 g | 13 g |
| Toasted Sesame Chopped Salad Kit, Toasted Wegmans | 170 | 3 g | 14 g | 11 g |
| Apple, Cheese, and Walnut Salad Kit Publix | 170 | 3 g | 8 g | 14 g |
| Roasted garlic chopped salad kit Taylor Farms | 170 | 3 g | 10 g | 14 g |
| Sensational meditarranean pieces Garden Gourmet | 171 | 17.7 g | 3.1 g | 8.4 g |
| Viva la castagna limone e zenzero No era sci | 171 | 3.7 g | 34 g | 1.1 g |
| Rösti Kroketten M-Classic | 171 | 2.4 g | 25 g | 6.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caesar Salad Kit?
100 g of Caesar Salad Kit has 170 kcal. Serving, 1 cup, 100 g (100 g): about 170 kcal.
How much protein is in Caesar Salad Kit?
Caesar Salad Kit contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 cup, 100 g (100 g). About 7% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 1.8 g).
How many carbs are in Caesar Salad Kit?
Caesar Salad Kit has 5 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caesar Salad Kit?
Caesar Salad Kit contains 16 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Caesar Salad Kit?
100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0068820136101. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.