Caesar Chicken Wrap
Packaged product Poultry Redefine Meal Prep
Caesar Chicken Wrap contains 187 kcal per 100 g. A serving, 1 portion, 294 g (294 g) provides about 550 kcal.
Roughly 37% of its calories come from carbohydrates, with 36% from protein and 27% from fat (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 1.7 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 27.2 mg | 9% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 16.7 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.68 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.3 g | 33% |
| Vitamin D L | 0.034 µg | 0.2% |
| Calcium L | 64.6 mg | 5% |
| Iron L | 0.37 mg | 2% |
| Potassium L | 98.6 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 37%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.3 gbelow the median for poultry (median 17.9 g)
- Fiber1 gabove the median for poultry (median 0 g)
- Sugars0.68 gbelow the median for poultry (median 0.87 g)
- Fat5.4 gabove the median for poultry (median 4.3 g)
- Saturated fat1.7 gabove the median for poultry (median 1.2 g)
- Sodium333 mgabove the median for poultry (median 283 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Redefine Meal Prep
- Barcode
- 0011779000307
- Label serving
- 1 portion (294 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duck Confit With Lentils Cook | 187 | 17.5 g | 9.8 g | 7.9 g |
| Duck Confit With Lentils Cook Food | 187 | 17.5 g | 9.8 g | 7.9 g |
| Chicken Tenders Waitoa | 187 | 16 g | 13.3 g | 7.7 g |
| Sizzler Hot & Spicy Chicken Fillet Vista Foods | 187 | 18 g | 10 g | 8.5 g |
| Chicken parm cheesy Schnitzel mit Wedges HelloFresh | 187 | 7.1 g | 10.7 g | 11.9 g |
| Chicken in a bag, sage & onion Birchwood | 187 | 20.5 g | 0.8 g | 11.2 g |
| Chicken Hot Links Parker House | 187 | 19.8 g | 2.2 g | 11 g |
| Free Range Corn Fed Whole Chicken Aldi | 187 | 19.5 g | 0 g | 12.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caesar Chicken Wrap?
100 g of Caesar Chicken Wrap has 187 kcal. Serving, 1 portion, 294 g (294 g): about 550 kcal.
Is Caesar Chicken Wrap high in protein?
Caesar Chicken Wrap contains 16.3 g of protein per 100 g (33% of the 50 g Daily Value), or 48 g in serving, 1 portion, 294 g (294 g). About 36% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Caesar Chicken Wrap?
Caesar Chicken Wrap has 16.7 g of total carbohydrates per 100 g, including 1 g of fiber and 0.68 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caesar Chicken Wrap?
Caesar Chicken Wrap contains 5.4 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).
How much sodium is in Caesar Chicken Wrap?
100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011779000307. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.