Butterscotch Proteins
Packaged product Dairy and Eggs Raw Nutritional
Butterscotch Proteins contains 375 kcal per 100 g. A serving, 1 mesure, 32 g (32 g) provides about 120 kcal.
Roughly 68% of its calories come from protein, with 20% from carbohydrates and 11% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 1.6 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 563 mg | 24% |
| Total carbohydrates L | 18.8 g | 7% |
| Dietary fiber L | 9.4 g | 33% |
| Total sugars L | 9.4 g | |
| Protein L | 62.5 g | 125% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68%
- Carbohydrates 20%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein62.5 gin the top quarter of dairy and eggs (median 8 g)
- Fiber9.4 gin the top quarter of dairy and eggs (median 0.59 g)
- Sugars9.4 gabove the median for dairy and eggs (median 3.8 g)
- Fat4.7 gbelow the median for dairy and eggs (median 10.2 g)
- Saturated fat1.6 gbelow the median for dairy and eggs (median 4.3 g)
- Sodium563 mgabove the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Raw Nutritional
- Barcode
- 0628504712993
- Label serving
- 1 mesure (32 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Ranch Korn Granny's Gourmet Korn | 375 | 6.3 g | 37.5 g | 21.9 g |
| Wide Egg Noodles Winco Foods | 375 | 14.3 g | 69.6 g | 4.5 g |
| WPI Choc Peanut Butter Protein Supplies Australia | 375 | 76.7 g | 8.7 g | 4 g |
| Natural sliced cheese party tray Our Family | 375 | 25 g | 3.1 g | 31.3 g |
| Butter-Nuss Striezel Mit Streuseln Globus | 375 | 7.5 g | 44.9 g | 17.8 g |
| marble jack cheese sticks Crystal Farms | 375 | 25 g | 4.2 g | 33.3 g |
| Sharp Cheddar Cheese Daily Chef | 375 | 0 g | 100 g | 0 g |
| Medium Egg Noodles H-E-B | 375 | 14.3 g | 69.6 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butterscotch Proteins?
100 g of Butterscotch Proteins has 375 kcal. Serving, 1 mesure, 32 g (32 g): about 120 kcal.
Is Butterscotch Proteins high in protein?
Butterscotch Proteins contains 62.5 g of protein per 100 g (125% of the 50 g Daily Value), or 20 g in serving, 1 mesure, 32 g (32 g). About 68% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Butterscotch Proteins?
Butterscotch Proteins has 18.8 g of total carbohydrates per 100 g, including 9.4 g of fiber and 9.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butterscotch Proteins?
Butterscotch Proteins contains 4.7 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Butterscotch Proteins?
100 g contains 563 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628504712993. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.