Butternut Squash, Spinach & Dried Cranberries

Packaged product Dairy and Eggs Wegmans

Butternut Squash, Spinach & Dried Cranberries contains 115 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 130 kcal.

Roughly 59% of its calories come from fat, with 38% from carbohydrates and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
0.88 gprotein
11.5 gcarbohydrates
7.9 gfat
130kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 7.9 g 10%
Saturated fat L 1.3 g 7%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 220 mg 10%
Total carbohydrates L 11.5 g 4%
Dietary fiber L 1.8 g 6%
Total sugars L 3.5 g
Added sugars L 1.8 g 4%
Protein L 0.88 g 2%
Calcium L 45.9 mg4%
Iron L 0.88 mg5%
Potassium L 280 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 38%Fat: 59%115kcal / 100 g
  • Protein 3%
  • Carbohydrates 38%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%Iron5%Calcium4%

Nutritional insights

  • Protein0.88 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber1.8 gabove the median for dairy and eggs (median 0.6 g)
  • Sugars3.5 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat7.9 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium220 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegmans
Barcode
2027217011009
Label serving
1 portion (113.398 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butternut Squash, Spinach & Dried Cranberries?

100 g of Butternut Squash, Spinach & Dried Cranberries has 115 kcal. Serving, 1 portion, 113.398 g (113 g): about 130 kcal.

How much protein is in Butternut Squash, Spinach & Dried Cranberries?

Butternut Squash, Spinach & Dried Cranberries contains 0.88 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 portion, 113.398 g (113 g). About 3% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Butternut Squash, Spinach & Dried Cranberries?

Butternut Squash, Spinach & Dried Cranberries has 11.5 g of total carbohydrates per 100 g, including 1.8 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butternut Squash, Spinach & Dried Cranberries?

Butternut Squash, Spinach & Dried Cranberries contains 7.9 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Butternut Squash, Spinach & Dried Cranberries?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 6, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2027217011009. License: ODbL 1.0 (Open Food Facts). Source record dated November 6, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.