Buttermilk Pancakes
Packaged product Sweets and Desserts Breakfast best
Buttermilk Pancakes contains 221 kcal per 100 g. A serving, 3 pancakes, 113 g (113 g) provides about 250 kcal.
Roughly 79% of its calories come from carbohydrates, with 15% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 0.89 g | 4% |
| Cholesterol L | 8.9 mg | 3% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 43.4 g | 16% |
| Dietary fiber L | 0.89 g | 3% |
| Total sugars L | 9.7 g | |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 1.7 µg | 0.2% |
| Calcium L | 72.6 mg | 6% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 66.4 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 79%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber0.89 gbelow the median for sweets and desserts (median 2 g)
- Sugars9.7 gbelow the median for sweets and desserts (median 21.2 g)
- Fat3.5 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Saturated fat0.89 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Sodium460 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Breakfast best
- Barcode
- 4099100291315
- Label serving
- 3 pancakes (113 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buttermilk Pancakes?
100 g of Buttermilk Pancakes has 221 kcal. Serving, 3 pancakes, 113 g (113 g): about 250 kcal.
How much protein is in Buttermilk Pancakes?
Buttermilk Pancakes contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 3 pancakes, 113 g (113 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Buttermilk Pancakes?
Buttermilk Pancakes has 43.4 g of total carbohydrates per 100 g, including 0.89 g of fiber and 9.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buttermilk Pancakes?
Buttermilk Pancakes contains 3.5 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).
How much sodium is in Buttermilk Pancakes?
100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 31, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100291315. License: ODbL 1.0 (Open Food Facts). Source record dated December 31, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.