Butter Chicken Pie
Packaged product Sweets and Desserts Luv-a-pie
Butter Chicken Pie contains 170 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 170 kcal.
Roughly 47% of its calories come from fat, with 40% from carbohydrates and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 4.9 g | 25% |
| Sodium L | 293 mg | 13% |
| Total carbohydrates L | 16.9 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 40%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gbelow the median for sweets and desserts (median 5.7 g)
- Sugars0.4 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat8.8 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat4.9 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium293 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Luv-a-pie
- Barcode
- 9419399101464
- Label serving
- 1 portion (100 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No sugar added cappuccino chunky chocolate Braum's | 170 | 5.7 g | 21.6 g | 12.5 g |
| RAW Organic Fit High Protein Chocolate Garden of Life | 170 | 28 g | 10 g | 2 g |
| Orange Peel in Dark Chocolate Chocolove | 170 | 2 g | 20 g | 12 g |
| Banana protein pancakes PurePower | 170 | 13.5 g | 21.6 g | 2.9 g |
| Protein chocolate chip cookies Atkins | 170 | 10 g | 13 g | 11 g |
| Vanilla chunky chocolate ice cream Braum's | 170 | 5.7 g | 20.5 g | 13.6 g |
| Honey Roasted Nut Mix Savana Orchards | 170 | 5 g | 10 g | 18 g |
| Pierogies - Potato + Cheddar Cheese Baba Jenny's | 170 | 6 g | 25 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Chicken Pie?
100 g of Butter Chicken Pie has 170 kcal. Serving, 1 portion, 100 g (100 g): about 170 kcal.
How much protein is in Butter Chicken Pie?
Butter Chicken Pie contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 5.4 g in serving, 1 portion, 100 g (100 g). About 13% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Butter Chicken Pie?
Butter Chicken Pie has 16.9 g of total carbohydrates per 100 g, including 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Chicken Pie?
Butter Chicken Pie contains 8.8 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).
How much sodium is in Butter Chicken Pie?
100 g contains 293 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 9, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9419399101464. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.