Butter Chicken

Packaged product Dairy and Eggs M&S Food

Butter Chicken contains 192 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 768 kcal.

Roughly 60% of its calories come from fat, with 28% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 134 kcal per 100 g across 55 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Chicken by M&S Food, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
192kcal per 100 g
13.6 gprotein
5.6 gcarbohydrates
12.7 gfat
768kcal in serving, 1 portion, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 12.7 g 16%
Saturated fat L 5.1 g 25%
Sodium L 177 mg 8%
Total carbohydrates L 5.6 g 2%
Dietary fiber L 0.6 g 2%
Total sugars L 3.8 g
Added sugars L 0 g 0%
Protein L 13.6 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 12%Fat: 60%192kcal / 100 g
  • Protein 28%
  • Carbohydrates 12%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.6 gin the top quarter of dairy and eggs (median 6.9 g)
  • Fiber0.6 gin the lowest quarter of dairy and eggs (median 0.86 g)
  • Sugars3.8 gin the top quarter of dairy and eggs (median 2.1 g)
  • Fat12.7 gin the top quarter of dairy and eggs (median 6 g)
  • Saturated fat5.1 gin the top quarter of dairy and eggs (median 2.6 g)
  • Sodium177 mgin the lowest quarter of dairy and eggs (median 240 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food
Barcode
00481502
Quantity
400 g e
Label serving
1 portion (400 g)
Category
Butter chicken
Packaging
Plastic,Cardboard,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Smoked Chicken Breast (50%) Single Cream (Milk) (19%) Water Tomatoes (9%). Tomato Paste Unsalted Butter (Milk) (6%). Ginger Purée Garlic Purée. Rapeseed Oil Sugar Cornflour. Yogurt (Milk) Lemon Juice · Salt - mins Ground Garam Masala (Roasted Coriander. Roasted Cumin . Cinnamon Nutmeg Kashmiri Chilli Powder Black Pepper Green Cardamom Cloves Bay Leaves). Coriander. Ground Coriander. ray. Ground Cinnamon for nergy urates ars 0.45g. Turmeric - Chilli Powder Kashmiri Chilli Powder. Fenugreek Leaves.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSalt

Similar products

FoodCaloriesProteinCarbsFat
Oven Bake Tandoori Style Butter Chicken Tesco 186 21 g 5.2 g 8.7 g
Creamy Butter Chicken Specially Selected 184 14.1 g 5.1 g 11.6 g
Indian butter chicken with rice Let's dish 184 8.7 g 14.4 g 13.5 g
Butter Chicken Hart & Soul 201 6.5 g 30 g 6.4 g
Butter Chicken Youfoodz Fuel'd 180 8.2 g 19.9 g 7.2 g
Butter Chicken Waitrose 178 12 g 6.2 g 11.5 g
Butter chicken Marks & Spencer 172 13.9 g 5.3 g 10.5 g
Indian Delhi Butter Chicken M&S Collection 168 13.6 g 5.6 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Chicken?

100 g of Butter Chicken has 192 kcal. Serving, 1 portion, 400 g (400 g): about 768 kcal.

Is Butter Chicken high in protein?

Butter Chicken contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 54.4 g in serving, 1 portion, 400 g (400 g). About 28% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 6.9 g).

How many carbs are in Butter Chicken?

Butter Chicken has 5.6 g of total carbohydrates per 100 g, including 0.6 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken?

Butter Chicken contains 12.7 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

How much sodium is in Butter Chicken?

100 g contains 177 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00481502. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.