Butter Chicken

Packaged product Dairy and Eggs Morrison's Takeaway

Butter Chicken contains 175 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 700 kcal.

Roughly 60% of its calories come from fat, with 26% from protein and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

175kcal per 100 g
11.4 gprotein
5.9 gcarbohydrates
11.5 gfat
700kcal in serving, 1 portion, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 11.5 g 15%
Saturated fat L 4.9 g 25%
Sodium L 240 mg 10%
Total carbohydrates L 5.9 g 2%
Dietary fiber L 1 g 4%
Total sugars L 4.7 g
Protein L 11.4 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 14%Fat: 60%175kcal / 100 g
  • Protein 26%
  • Carbohydrates 14%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.4 gabove the median for dairy and eggs (median 8 g)
  • Fiber1 gabove the median for dairy and eggs (median 0.6 g)
  • Sugars4.7 gabove the median for dairy and eggs (median 3.9 g)
  • Fat11.5 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat4.9 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium240 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrison's Takeaway
Barcode
5010525363189
Label serving
1 portion (400 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Chicken?

100 g of Butter Chicken has 175 kcal. Serving, 1 portion, 400 g (400 g): about 700 kcal.

Is Butter Chicken high in protein?

Butter Chicken contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 45.6 g in serving, 1 portion, 400 g (400 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Butter Chicken?

Butter Chicken has 5.9 g of total carbohydrates per 100 g, including 1 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Chicken?

Butter Chicken contains 11.5 g of fat per 100 g, of which 4.9 g is saturated (25% of the Daily Value).

How much sodium is in Butter Chicken?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525363189. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.