Burrito Bowl
Packaged product Meals and Dishes Blue Zones Kitchen
Burrito Bowl contains 114 kcal per 100 g. A serving, 1 bowl, 255 g (255 g) provides about 291 kcal.
Roughly 60% of its calories come from carbohydrates, with 25% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0.39 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 17.3 g | 6% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 31.8 mg | 2% |
| Iron L | 0.78 mg | 4% |
| Potassium L | 338 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 60%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber2.8 gabove the median for meals and dishes (median 1.7 g)
- Sugars3.1 gabove the median for meals and dishes (median 2.6 g)
- Fat3.1 gin the lowest quarter of meals and dishes (median 8.2 g)
- Saturated fat0.39 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium208 mgin the lowest quarter of meals and dishes (median 425 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Blue Zones Kitchen
- Barcode
- 0850053120251
- Label serving
- 1 bowl (255 g)
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra mature cheddar beef burger Tesco finest | 114 | 7.8 g | 14.8 g | 2.4 g |
| Rainbow Combo Sushi Kroger | 114 | 5 g | 20 g | 1.8 g |
| Bacon burger No | 114 | 18 g | 2.3 g | 3.7 g |
| Chicken parmesan entree Your fresh market | 114 | 8.6 g | 9.1 g | 5.1 g |
| Smoky Chipotle Veggie Burrito Bowl Cholula | 114 | 3.9 g | 18.8 g | 2.8 g |
| Tuna And Salmon Sushi (No Rice) Fresh Market | 114 | 8.2 g | 16.5 g | 1.4 g |
| Grilled Chicken Breast Meal Hannaford | 114 | 12.2 g | 7.8 g | 3.7 g |
| Beef Lasagne Iceland | 114 | 5.8 g | 11.4 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burrito Bowl?
100 g of Burrito Bowl has 114 kcal. Serving, 1 bowl, 255 g (255 g): about 291 kcal.
How much protein is in Burrito Bowl?
Burrito Bowl contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 11 g in serving, 1 bowl, 255 g (255 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).
How many carbs are in Burrito Bowl?
Burrito Bowl has 17.3 g of total carbohydrates per 100 g, including 2.8 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burrito Bowl?
Burrito Bowl contains 3.1 g of fat per 100 g, of which 0.39 g is saturated (2% of the Daily Value).
How much sodium is in Burrito Bowl?
100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 29, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850053120251. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.