Burger

Packaged product Meals and Dishes V2

Burger contains 235 kcal per 100 g. A serving, 1 serving, 113 g (113 g) provides about 266 kcal.

Roughly 58% of its calories come from fat, with 31% from protein and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Burger by V2, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
235kcal per 100 g
17.7 gprotein
5.8 gcarbohydrates
14.6 gfat
266kcal in serving, 1 serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 14.6 g 19%
Saturated fat L 6 g 30%
Sodium L 295 mg 13%
Total carbohydrates L 5.8 g 2%
Dietary fiber L 5.1 g 18%
Total sugars L 0.97 g
Protein L 17.7 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 10%Fat: 58%235kcal / 100 g
  • Protein 31%
  • Carbohydrates 10%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.7 gin the top quarter of meals and dishes (median 10 g)
  • Fiber5.1 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars0.97 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat14.6 gin the top quarter of meals and dishes (median 8.2 g)
  • Saturated fat6 gin the top quarter of meals and dishes (median 2.7 g)
  • Sodium295 mgbelow the median for meals and dishes (median 421 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
V2
Barcode
9356418000028
Label serving
1 serving (113 g)
Category
Meals and Dishes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Soy Protein, Vegetable Oils (contains Antioxidant (Tocopherol)), Flavours (contains Glutamic Acid, Smoke), Thickeners ( Methyl Cellulose, Modified Cornstarch, Carrageenan), Salt, Colours (Beetroot Powder, Carmelized Sugar), Yeast Extract, Perservative (Potassium Sorbate), Onion, Emulsifiers (Lecithin (from Soy), Monoglyceride), Minerals (Zinc, Iron), Vitamins (Niacin (B3), Pyridoxine (B6), Cobalamin (B12)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltYeastOnion

Similar products

FoodCaloriesProteinCarbsFat
Hamburger brioché Super U 235 6.9 g 39 g 5.5 g
Original Thin Supreme Pizza Mama Cozzis 235 10.1 g 24.8 g 10.1 g
Angus Burger Snap Kitchen 235 25.5 g 2 g 13.3 g
Sauce burger Amora 235 1.1 g 11 g 21 g
Supreme Pizza Palermo's 235 9.8 g 18.3 g 13.7 g
Tomato & Mozzarella Pizza Aldi 235 10.8 g 25.1 g 9.5 g
Pizza Rolls Totino's 235 4.7 g 37.6 g 7.1 g
Club Sandwich Hähnchen PENNY Ready to go 235 10.4 g 21 g 11.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burger?

100 g of Burger has 235 kcal. Serving, 1 serving, 113 g (113 g): about 266 kcal.

Is Burger high in protein?

Burger contains 17.7 g of protein per 100 g (35% of the 50 g Daily Value), or 20 g in serving, 1 serving, 113 g (113 g). About 31% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Burger?

Burger has 5.8 g of total carbohydrates per 100 g, including 5.1 g of fiber and 0.97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger?

Burger contains 14.6 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Burger?

100 g contains 295 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9356418000028. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.