Buffalo Jack Patty

Packaged product Other Foods Jack & annie's

Buffalo Jack Patty contains 212 kcal per 100 g. A serving, 1 serving, 64 g (64 g) provides about 136 kcal.

Roughly 44% of its calories come from carbohydrates, with 40% from fat and 16% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Buffalo Jack Patty by Jack & annie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
8.2 gprotein
23.5 gcarbohydrates
9.4 gfat
136kcal in serving, 1 serving, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 9.4 g 12%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 494 mg 21%
Total carbohydrates L 23.5 g 9%
Dietary fiber L 5.9 g 21%
Total sugars L 2.4 g
Added sugars L 0 g 0%
Protein L 8.2 g 16%
Vitamin D L 0 µg0%
Calcium L 59 mg5%
Iron L 1.8 mg10%
Potassium L 341 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 44%Fat: 40%212kcal / 100 g
  • Protein 16%
  • Carbohydrates 44%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium7%Calcium5%Vitamin D0%

Nutritional insights

  • Protein8.2 gabove the median for other foods (median 7 g)
  • Fiber5.9 gin the top quarter of other foods (median 1.9 g)
  • Sugars2.4 gbelow the median for other foods (median 3.4 g)
  • Fat9.4 gabove the median for other foods (median 6.5 g)
  • Saturated fat1.2 gbelow the median for other foods (median 1.9 g)
  • Sodium494 mgabove the median for other foods (median 240 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L14 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 8.2 g8.2 g
Carbohydrates 23.5 g23.5 g
Fat 9.4 g9.4 g
Fiber 5.9 g5.9 g
Sugars 2.4 g2.4 g
Sodium 494 mg494 mg

Product details

Brand
Jack & annie's
Barcode
0859806003193
Quantity
9 oz
Label serving
1 serving (64 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo Jack Patty?

100 g of Buffalo Jack Patty has 212 kcal. Serving, 1 serving, 64 g (64 g): about 136 kcal.

How much protein is in Buffalo Jack Patty?

Buffalo Jack Patty contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 5.3 g in serving, 1 serving, 64 g (64 g). About 16% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Buffalo Jack Patty?

Buffalo Jack Patty has 23.5 g of total carbohydrates per 100 g, including 5.9 g of fiber and 2.4 g of sugars.

How much fat is in Buffalo Jack Patty?

Buffalo Jack Patty contains 9.4 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Buffalo Jack Patty?

100 g contains 494 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 22, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0859806003193. License: ODbL 1.0 (Open Food Facts). Source record dated March 22, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2468771. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.