Bucatini no. 15
Packaged product Beverages De Cecco
Bucatini no. 15 contains 353 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 16% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (355 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.35 g | 2% |
| Sodium | not reported | |
| Total carbohydrates L | 71.8 g | 26% |
| Dietary fiber L | 2.4 g | 8% |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.1 g | 28% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 80%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.1 gin the top quarter of beverages (median 13 g)
- Fiber2.4 gin the lowest quarter of beverages (median 3.1 g)
- Sugars3.5 gabove the median for beverages (median 3.2 g)
- Fat1.8 gin the top quarter of beverages (median 1.5 g)
- Saturated fat0.35 gin the top quarter of beverages (median 0.3 g)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bucatini Divella | 353 | 12.3 g | 70.5 g | 1.8 g |
| Bucatini Todis | 353 | 12.5 g | 70.6 g | 1.6 g |
| Bucatini Liguori | 353 | 14.1 g | 70 g | 1.2 g |
| Bucatini Pasta del Levante | 353 | 12.5 g | 72 g | 13 g |
| Bucatini Grande Nº16 De Cecco | 352 | 14 g | 69.2 g | 1.5 g |
| Villanova Bucatini Pastificio Faella 1Kg Faella | 352 | 13.4 g | 70.5 g | 1.1 g |
| Bucatini Rustichella D'Abruzzo | 352 | 13.5 g | 71 g | 1.5 g |
| Pasta Abruzzese di semola di grano duro Rustichella d'abruzzo | 352 | 13.5 g | 71 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bucatini no. 15?
100 g of Bucatini no. 15 has 353 kcal.
Is Bucatini no. 15 high in protein?
Bucatini no. 15 contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 13 g).
How many carbs are in Bucatini no. 15?
Bucatini no. 15 has 71.8 g of total carbohydrates per 100 g, including 2.4 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bucatini no. 15?
Bucatini no. 15 contains 1.8 g of fat per 100 g, of which 0.35 g is saturated (2% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0024094000388. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.