Bubblegum ice-cream

Packaged product Dairy and Eggs Morrisons

Bubblegum ice-cream contains 57 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 19% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bubblegum ice-cream by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
1.2 gprotein
10.3 gcarbohydrates
1.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 1.2 g 2%
Saturated fat L 1 g 5%
Sodium L 360 mg 16%
Total carbohydrates L 10.3 g 4%
Dietary fiber not reported
Total sugars L 10.2 g
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 73%Fat: 19%57kcal / 100 g
  • Protein 8%
  • Carbohydrates 73%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gin the lowest quarter of dairy and eggs (median 8 g)
  • Sugars10.2 gin the top quarter of dairy and eggs (median 3.9 g)
  • Fat1.2 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat1 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium360 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251785224
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Natural yogurt Mundella 57 5.3 g 8.5 g 0.1 g
12001057 Natural Yogurt Fernleaf 57 4.1 g 6.6 g 1.6 g
Milk protein Chiefs 57 8 g 2.7 g 1.4 g
Milma Elite Toned Milk Curd Milma 57 3.4 g 4.1 g 3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bubblegum ice-cream?

100 g of Bubblegum ice-cream has 57 kcal.

How much protein is in Bubblegum ice-cream?

Bubblegum ice-cream contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Bubblegum ice-cream?

Bubblegum ice-cream has 10.3 g of total carbohydrates per 100 g, including 10.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bubblegum ice-cream?

Bubblegum ice-cream contains 1.2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Bubblegum ice-cream?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251785224. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.