Broth, Thai Ginger
Packaged product Soups and Sauces SWANSON
Broth, Thai Ginger contains 12 kcal per 100 ml. A serving, 1 cup, 240 ml (240 ml) provides about 29 kcal.
Roughly 70% of its calories come from carbohydrates, with 16% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 37 kcal per 100 g across 512 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 12 kcal | |
| Total fat L | 0.21 g | 0.3% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 2.1 g | 0.8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.1 g | |
| Protein L | 0.42 g | 0.8% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 70%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.42 gin the lowest quarter of soups and sauces (median 1.7 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.4 g)
- Sugars2.1 gin the top quarter of soups and sauces (median 0.59 g)
- Fat0.21 gbelow the median for soups and sauces (median 0.4 g)
- Sodium333 mgin the top quarter of soups and sauces (median 258 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 208 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 12.1 kcal | 12 kcal |
| Protein | 0.42 g | 0.42 g |
| Carbohydrates | 2.1 g | 2.1 g |
| Fat | 0.21 g | 0.21 g |
| Fiber | 0 g | 0 g |
| Sugars | 2.1 g | 2.1 g |
| Sodium | 333 mg | 333 mg |
Product details
- Brand
- SWANSON
- Barcode
- 0051000204462
- Label serving
- 1 cup
- Category
- Canned Soup
Ingredients
VEGETABLE BROTH (WATER AND THE CONCENTRATED JUICES OF CARROT, CELERY, CELERIAC, ONION, CABBAGE), SUGAR, LIME JUICE, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), SALT, CURRY FLAVOR (YEAST EXTRACT, NATURAL FLAVORS, SOY LECITHIN), COCONUT FLAVOR, FLAVORING (LEMONGRASS FLAVOR, CILANTRO EXTRACT, GINGER EXTRACT), CARROT JUICE, YEAST EXTRACT, CARROTS, SOY LECITHIN, POTATO FLOUR, CITRIC ACID, ONIONS, CELERY, DEHYDRATED CARROTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Bone Broth Jalapeno, Chicken FERRER | 12 | n/a | 1.3 g | 0.42 g |
| Bone Broth Slow Simmered Artisan Tonic, Bone Broth FOND | 12 | 4.2 g | 0 g | 0 g |
| Organic Free-Range Chicken Stock For Cooking, Chicken KITCHEN BASICS | 12 | 2.1 g | 0.42 g | 0 g |
| Classic Bone Broth, Classic BROTH BABY | 12 | 2.9 g | 0 g | 0 g |
| Turkey Culinary Stock, Turkey HEINEN'S | 12 | 1.3 g | 0.42 g | 0.62 g |
| Grass-Fed Beef And Vegetable Bone Broth, Grass-Fed Beef BONE BREWHOUSE | 12 | 2 g | 0 g | 0 g |
| Free Range Chicken Bone Broth, Free Range Chicken SIMPLE TRUTH | 12 | 2.9 g | 0 g | 0 g |
| Traditional Beef And Vegetable Bone Broth, Traditional Beef BONE BREWHOUSE | 12 | 2 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broth, Thai Ginger?
100 ml of Broth, Thai Ginger has 12 kcal. Serving, 1 cup, 240 ml (240 ml): about 29 kcal.
How much protein is in Broth, Thai Ginger?
Broth, Thai Ginger contains 0.42 g of protein per 100 ml (0.8% of the 50 g Daily Value), or 1 g in serving, 1 cup, 240 ml (240 ml). About 14% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.7 g).
How many carbs are in Broth, Thai Ginger?
Broth, Thai Ginger has 2.1 g of total carbohydrates per 100 ml, including 0 g of fiber and 2.1 g of sugars.
How much fat is in Broth, Thai Ginger?
Broth, Thai Ginger contains 0.21 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Broth, Thai Ginger?
100 ml contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 11, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051000204462. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 1627138. License: CC0 1.0 (U.S. public domain). Source record dated September 11, 2019. Imported November 6, 2026.
Last updated: . Source description: "BROTH, THAI GINGER". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.