British chicken legs

Packaged product Poultry Birchwood Farm

British chicken legs contains 189 kcal per 100 g. A serving, 160 g (160 g) provides about 302 kcal.

Roughly 62% of its calories come from fat, with 38% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (192 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

British chicken legs by Birchwood Farm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
189kcal per 100 g
18 gprotein
0 gcarbohydrates
13 gfat
302kcal in serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 189 kcal
Total fat L 13 g 17%
Saturated fat L 3.6 g 18%
Sodium L 100 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Fat: 62%189kcal / 100 g
  • Protein 38%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fat13 gabove the median for poultry (median 12.8 g)
  • Saturated fat3.6 gabove the median for poultry (median 3.5 g)
  • Sodium100 mgabove the median for poultry (median 92 mg)
  • Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Birchwood Farm
Barcode
20211684
Quantity
1kg
Label serving
160 g
Category
Chicken thighs
Packaging
en:plastic-film,en:plastic-tray
Nutri-Score
A as computed by Open Food Facts

Ingredients

Chicken legs

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Cuisses de poulet Monoprix 189 18 g 0 g 13 g
Hauts de cuisses de poulet Le Gaulois 189 18 g 0 g 13 g
Cuisses de poulet La nouvelle agriculture 190 10 g 0 g 14 g
Grillede Kyllinglår Xtra 190 18 g 2.2 g 12 g
Бедро куриное бескостное без кожи Петелинка 190 16 g 0 g 14 g
Cuisse de poulet La Nouvelle Agriculture 190 10 g 0 g 14 g
Cuisses de poulet avec partie de dos Ronsard 190 26 g 2 g 9.6 g
Cuisses de poulet déjointees surgelées Ronsard 190 26 g 0.1 g 9.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British chicken legs?

100 g of British chicken legs has 189 kcal. Serving, 160 g (160 g): about 302 kcal.

Is British chicken legs high in protein?

British chicken legs contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 28.8 g in serving, 160 g (160 g). About 38% of its calories come from protein.

How many carbs are in British chicken legs?

British chicken legs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British chicken legs?

British chicken legs contains 13 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in British chicken legs?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20211684. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.