British Braeburn Apples

Packaged product Sweets and Desserts Oaklands

British Braeburn Apples contains 51 kcal per 100 g. A serving, 80 g (80 g) provides about 41 kcal.

Roughly 88% of its calories come from carbohydrates, with 8% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (52 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

British Braeburn Apples by Oaklands, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
0.63 gprotein
12.9 gcarbohydrates
0.5 gfat
41kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51.3 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.13 g 0.6%
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 12.9 g 5%
Dietary fiber L 1.3 g 4%
Total sugars L 11.6 g
Added sugars L 0 g 0%
Protein L 0.63 g 1%
Vitamin A L 0 µg0%
Vitamin C L 4 mg4%
Vitamin D L 0 µg0%
Vitamin E L 0.05 mg0.3%
Thiamin (B1) L 0.019 mg2%
Riboflavin (B2) L 0.028 mg2%
Niacin (B3) L 0.091 mg0.6%
Pantothenic acid (B5) L 0.071 mg1%
Vitamin B6 L 0.037 mg2%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 5 mg0.4%
Iron L 0.07 mg0.4%
Magnesium L 4 mg1%
Phosphorus L 11 mg0.9%
Potassium L 90 mg2%
Zinc L 0.05 mg0.5%
Copper L 0.031 mg3%
Manganese L 0.038 mg2%
Selenium L 0.15 µg0.3%
Iodine L 0.1 µg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 88%Fat: 8%51kcal / 100 g
  • Protein 4%
  • Carbohydrates 88%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4%Copper3%Vitamin B62%Riboflavin (B2)2%Potassium2%Manganese2%Thiamin (B1)2%Pantothenic acid (B5)1%Magnesium1%Phosphorus0.9%

Nutritional insights

  • Protein0.63 gin the top quarter of sweets and desserts (median 0.4 g)
  • Fiber1.3 gbelow the median for sweets and desserts (median 1.3 g)
  • Sugars11.6 gin the top quarter of sweets and desserts (median 11 g)
  • Fat0.5 gin the top quarter of sweets and desserts (median 0.3 g)
  • Saturated fat0.13 gin the top quarter of sweets and desserts (median 0.021 g)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
  • Water86.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L17 µg
Other components (2)
Water L86.7 g
Alcohol L0 g

Product details

Brand
Oaklands
Barcode
20978372
Label serving
80 g
Category
Sweet apples
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Apples.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British Braeburn Apples?

100 g of British Braeburn Apples has 51 kcal. Serving, 80 g (80 g): about 41 kcal.

How much protein is in British Braeburn Apples?

British Braeburn Apples contains 0.63 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 80 g (80 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.4 g).

How many carbs are in British Braeburn Apples?

British Braeburn Apples has 12.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 11.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Braeburn Apples?

British Braeburn Apples contains 0.5 g of fat per 100 g, of which 0.13 g is saturated (0.6% of the Daily Value).

How much sodium is in British Braeburn Apples?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20978372. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Source description: "BRITISH BRAEBURN APPLES". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.