Brioche Buns

Packaged product Beverages Member's Mark

Brioche Buns contains 320 kcal per 100 g. A serving, 50 g (50 g) provides about 160 kcal.

Roughly 67% of its calories come from carbohydrates, with 20% from fat and 13% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (326 kcal per 100 g).

100 g provides 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brioche Buns by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
10 gprotein
52 gcarbohydrates
7 gfat
160kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 7 g 9%
Saturated fat L 2 g 10%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 420 mg 18%
Total carbohydrates L 52 g 19%
Dietary fiber L 4 g 14%
Total sugars L 12 g
Added sugars L 10 g 20%
Protein L 10 g 20%
Vitamin D L 0 µg0%
Calcium L 40 mg3%
Iron L 2.6 mg14%
Potassium L 120 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 67%Fat: 20%320kcal / 100 g
  • Protein 13%
  • Carbohydrates 67%
  • Fat 20%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcium3%Potassium3%Vitamin D0%

Nutritional insights

  • Protein10 gin the top quarter of beverages (median 8.6 g)
  • Fiber4 gabove the median for beverages (median 2.5 g)
  • Sugars12 gbelow the median for beverages (median 12.5 g)
  • Fat7 gbelow the median for beverages (median 9.4 g)
  • Saturated fat2 gbelow the median for beverages (median 3.2 g)
  • Sodium420 mgin the top quarter of beverages (median 358 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 320 kcal320 kcal
Protein 10 g10 g
Carbohydrates 52 g52 g
Fat 7 g7 g
Fiber 4 g4 g
Sugars 12 g12 g
Sodium 420 mg420 mg

Product details

Brand
Member's Mark
Barcode
0193968349509
Quantity
7.05 OZ (200g)
Label serving
50 g
Category
Brioches
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Brioche Macrina Bakery 325 7.5 g 45 g 11.2 g
Butterzopf Migros 315 9.6 g 47 g 9.3 g
Tartines briochées Bio aux 5 farines de céréales 400g La Boulangère 326 9.6 g 47 g 10 g
Brioche Deluxe Artisan Buns Portofino 313 8 g 40 g 6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche Buns?

100 g of Brioche Buns has 320 kcal. Serving, 50 g (50 g): about 160 kcal.

Is Brioche Buns high in protein?

Brioche Buns contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 50 g (50 g). About 13% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 8.6 g).

How many carbs are in Brioche Buns?

Brioche Buns has 52 g of total carbohydrates per 100 g, including 4 g of fiber and 12 g of sugars.

How much fat is in Brioche Buns?

Brioche Buns contains 7 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Brioche Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brioche Buns?

100 g contains 420 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2630694. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0193968349509. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.