Breakfast Burrito

Packaged product Meals and Dishes San Clemente

Breakfast Burrito contains 218 kcal per 100 g. A serving, 1 burrito, 170 g (170 g) provides about 371 kcal.

Roughly 41% of its calories come from fat, with 34% from carbohydrates and 25% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 22% of the Daily Value for calcium and 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

218kcal per 100 g
13.5 gprotein
18.8 gcarbohydrates
10 gfat
371kcal in serving, 1 burrito, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 10 g 13%
Saturated fat L 4.1 g 21%
Trans fat L 2.1 g
Cholesterol L 121 mg 40%
Sodium L 582 mg 25%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 1.2 g 4%
Total sugars L 0.59 g
Added sugars L 0.59 g 1%
Protein L 13.5 g 27%
Vitamin D L 0 µg0%
Calcium L 286 mg22%
Iron L 2.4 mg13%
Potassium L 94.1 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 34%Fat: 41%218kcal / 100 g
  • Protein 25%
  • Carbohydrates 34%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium22%Iron13%Potassium2%Vitamin D0%

Nutritional insights

  • Protein13.5 gabove the median for meals and dishes (median 10 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars0.59 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat10 gabove the median for meals and dishes (median 8.2 g)
  • Saturated fat4.1 gabove the median for meals and dishes (median 2.7 g)
  • Sodium582 mgin the top quarter of meals and dishes (median 421 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
San Clemente
Barcode
0198715238143
Label serving
1 burrito (170 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Burrito?

100 g of Breakfast Burrito has 218 kcal. Serving, 1 burrito, 170 g (170 g): about 371 kcal.

Is Breakfast Burrito high in protein?

Breakfast Burrito contains 13.5 g of protein per 100 g (27% of the 50 g Daily Value), or 23 g in serving, 1 burrito, 170 g (170 g). About 25% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Breakfast Burrito?

Breakfast Burrito has 18.8 g of total carbohydrates per 100 g, including 1.2 g of fiber and 0.59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Burrito?

Breakfast Burrito contains 10 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).

What vitamins and minerals does Breakfast Burrito contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (22% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast Burrito?

100 g contains 582 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0198715238143. License: ODbL 1.0 (Open Food Facts). Source record dated January 12, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.