Breakfast burrito

Packaged product Meals and Dishes Amy's

Breakfast burrito contains 186 kcal per 100 g. A serving, i package, 156 g (156 g) provides about 290 kcal.

Roughly 43% of its calories come from fat, with 43% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 153 kcal per 100 g across 2,121 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

186kcal per 100 g
6.4 gprotein
19.9 gcarbohydrates
9 gfat
290kcal in serving, i package, 156 g (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 9 g 12%
Saturated fat L 1.9 g 10%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 442 mg 19%
Total carbohydrates L 19.9 g 7%
Dietary fiber L 1.9 g 7%
Total sugars L 3.2 g
Added sugars L 1.3 g 3%
Protein L 6.4 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 83 mg6%
Iron L 1.4 mg8%
Potassium L 231 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 43%Fat: 43%186kcal / 100 g
  • Protein 14%
  • Carbohydrates 43%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcium6%Potassium5%Vitamin A0%Vitamin C0%Vitamin D0%

Nutritional insights

  • Protein6.4 gbelow the median for meals and dishes (median 6.7 g)
  • Fiber1.9 gabove the median for meals and dishes (median 1.5 g)
  • Sugars3.2 gabove the median for meals and dishes (median 1.8 g)
  • Fat9 gabove the median for meals and dishes (median 6 g)
  • Saturated fat1.9 gabove the median for meals and dishes (median 1.8 g)
  • Sodium442 mgabove the median for meals and dishes (median 394 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 186 kcal186 kcal
Protein 6.4 g6.4 g
Carbohydrates 19.9 g19.9 g
Fat 9 g9 g
Fiber 1.9 g1.9 g
Sugars 3.2 g3.2 g
Sodium 442 mg442 mg

Product details

Brand
Amy's
Barcode
0042272012121
Label serving
I package (156 g)
Category
Meals
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast burrito?

100 g of Breakfast burrito has 186 kcal. Serving, i package, 156 g (156 g): about 290 kcal.

How much protein is in Breakfast burrito?

Breakfast burrito contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 10 g in serving, i package, 156 g (156 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 6.7 g).

How many carbs are in Breakfast burrito?

Breakfast burrito has 19.9 g of total carbohydrates per 100 g, including 1.9 g of fiber and 3.2 g of sugars.

How much fat is in Breakfast burrito?

Breakfast burrito contains 9 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Breakfast burrito?

100 g contains 442 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 14, 2021. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2365437. License: CC0 1.0 (U.S. public domain). Source record dated August 31, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0042272012121. License: ODbL 1.0 (Open Food Facts). Source record dated January 14, 2021. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.