Breaded Chicken Biscuit

Packaged product Sweets and Desserts Tyson

Breaded Chicken Biscuit contains 253 kcal per 100 g. A serving, 1 sandwich, 99 g (99 g) provides about 250 kcal.

Roughly 48% of its calories come from carbohydrates, with 35% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded Chicken Biscuit by Tyson, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
11.1 gprotein
31.3 gcarbohydrates
10.1 gfat
250kcal in serving, 1 sandwich, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 10.1 g 13%
Saturated fat L 3.5 g 18%
Trans fat L 0 g
Sodium not reported
Total carbohydrates L 31.3 g 11%
Dietary fiber L 4 g 14%
Total sugars L 2 g
Added sugars L 1 g 2%
Protein L 11.1 g 22%
Calcium L 101 mg8%
Iron L 2 mg11%
Potassium L 333 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 48%Fat: 35%253kcal / 100 g
  • Protein 17%
  • Carbohydrates 48%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcium8%Potassium7%

Nutritional insights

  • Protein11.1 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber4 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars2 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat10.1 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat3.5 gbelow the median for sweets and desserts (median 5.6 g)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tyson
Barcode
0023700057303
Label serving
1 sandwich (99 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cinnamon Cookie Crumble Ice Cream HEB 253 4 g 29.3 g 13.1 g
Chocolate Chip Cookie Dough BLUE BELL ICE CREAM 253 4 g 33.3 g 12.1 g
Chocolate Chip Cookie Dough Blue Bell 253 4 g 33.3 g 12.1 g
Buttered Pecan Ice Cream Blue Bell 253 5.1 g 22.2 g 17.2 g
Salted pistachio ice cream Frankie & Joe’s 253 3 g 27.3 g 15.2 g
Chocolate creampie Overjoyed 253 3 g 32.8 g 13.1 g
Chantilly Cake Square Private Selection 253 3 g 31.3 g 13.1 g
Cookies & Cream Ice Cream H-E-B Creamy Creations 253 4 g 30.3 g 12.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded Chicken Biscuit?

100 g of Breaded Chicken Biscuit has 253 kcal. Serving, 1 sandwich, 99 g (99 g): about 250 kcal.

Is Breaded Chicken Biscuit high in protein?

Breaded Chicken Biscuit contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 11 g in serving, 1 sandwich, 99 g (99 g). About 17% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Breaded Chicken Biscuit?

Breaded Chicken Biscuit has 31.3 g of total carbohydrates per 100 g, including 4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Chicken Biscuit?

Breaded Chicken Biscuit contains 10.1 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Breaded Chicken Biscuit contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0023700057303. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.