Boneless Butterfeild Chicken
Packaged product Dairy and Eggs ALDI
Boneless Butterfeild Chicken contains 226 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 226 kcal.
Roughly 48% of its calories come from protein, with 42% from fat and 11% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (248 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 10.5 g | 13% |
| Saturated fat L | 3.2 g | 16% |
| Sodium L | 717 mg | 31% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.8 g | |
| Protein L | 26.9 g | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48%
- Carbohydrates 11%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26.9 gin the top quarter of dairy and eggs (median 8 g)
- Sugars1.8 gbelow the median for dairy and eggs (median 3.8 g)
- Fat10.5 gabove the median for dairy and eggs (median 10.2 g)
- Saturated fat3.2 gbelow the median for dairy and eggs (median 4.3 g)
- Sodium717 mgin the top quarter of dairy and eggs (median 236 mg)
- Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ALDI
- Barcode
- 2107504011476
- Label serving
- 1 portion (100 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boneless Butterflied Chocked Greek Style Aldi | 226 | 26.9 g | 6 g | 10.5 g |
| Cream cheese Philadelphia | 226 | 5.4 g | 4.3 g | 21 g |
| Cream Chese Herbs Spotted Cow | 226 | 8.9 g | 10.7 g | 16 g |
| Cream Cheese Portions Philadelphia | 226 | 5.4 g | 4.3 g | 21 g |
| Cream Cheese Original Cheeson | 226 | 4.3 g | 2.7 g | 22 g |
| Greek Style Butterflied Chicken Aldi | 226 | 26.9 g | 6 g | 10.5 g |
| Greek Butterflied Chicken Aldi | 226 | 26.9 g | 6 g | 10.5 g |
| Boneless Butterflied Greek Style Chicken Ready Set Cook | 226 | 26.9 g | 6 g | 10.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boneless Butterfeild Chicken?
100 g of Boneless Butterfeild Chicken has 226 kcal. Serving, 1 portion, 100 g (100 g): about 226 kcal.
Is Boneless Butterfeild Chicken high in protein?
Boneless Butterfeild Chicken contains 26.9 g of protein per 100 g (54% of the 50 g Daily Value), or 26.9 g in serving, 1 portion, 100 g (100 g). About 48% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Boneless Butterfeild Chicken?
Boneless Butterfeild Chicken has 6 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boneless Butterfeild Chicken?
Boneless Butterfeild Chicken contains 10.5 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).
How much sodium is in Boneless Butterfeild Chicken?
100 g contains 717 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 19, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2107504011476. License: ODbL 1.0 (Open Food Facts). Source record dated January 19, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.