Bone Broth Hot Chocolate
Packaged product Soups and Sauces Bone To Broth
Bone Broth Hot Chocolate contains 36 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 90 kcal.
Roughly 55% of its calories come from carbohydrates, with 24% from fat and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 36 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.4 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 34 mg | 1% |
| Total carbohydrates L | 5.2 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.4 g | |
| Protein L | 2 g | 4% |
| Calcium L | 4 mg | 0.3% |
| Iron L | 0 mg | 0% |
| Potassium L | 30 mg | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 55%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gbelow the median for soups and sauces (median 2.1 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars2.4 gbelow the median for soups and sauces (median 3.6 g)
- Fat1 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0.4 gbelow the median for soups and sauces (median 0.8 g)
- Sodium34 mgin the lowest quarter of soups and sauces (median 424 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bone To Broth
- Barcode
- 0627987086720
- Label serving
- 1 portion (250 ml)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken and Rice Soup Swiss chalet | 36 | 1.6 g | 6 g | 0.6 g |
| Pursoup mouline 10 legumes varies liebig 2x1l lot Liebig | 36 | 0.9 g | 4.4 g | 1.1 g |
| Chicken Noodle Soup Co-op Gold | 36 | 2.4 g | 4.8 g | 0.8 g |
| Roasted garlic pasta sauce Simply Nature | 36 | 1.6 g | 7.2 g | 0 g |
| Soupe aux champignons Grand frais | 36 | 1.7 g | 2.4 g | 2.2 g |
| Beef bone broth The art of whole food | 36 | 7.6 g | 0.4 g | 0.04 g |
| Marinara Sauce Rubirosa | 36 | 0.8 g | 4 g | 1.6 g |
| Creamy Mushroom Soup Waitrose | 36 | 0.7 g | 4.3 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bone Broth Hot Chocolate?
100 g of Bone Broth Hot Chocolate has 36 kcal. Serving, 1 portion, 250 ml (250 g): about 90 kcal.
How much protein is in Bone Broth Hot Chocolate?
Bone Broth Hot Chocolate contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 1 portion, 250 ml (250 g). About 21% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).
How many carbs are in Bone Broth Hot Chocolate?
Bone Broth Hot Chocolate has 5.2 g of total carbohydrates per 100 g, including 0 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bone Broth Hot Chocolate?
Bone Broth Hot Chocolate contains 1 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Bone Broth Hot Chocolate?
100 g contains 34 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627987086720. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.