Bolognese-Style Vegan Lasagna

Packaged product Meals and Dishes Eathos

Bolognese-Style Vegan Lasagna contains 137 kcal per 100 g. A serving, 1 package, 255 g (255 g) provides about 349 kcal.

Roughly 44% of its calories come from fat, with 42% from carbohydrates and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bolognese-Style Vegan Lasagna by Eathos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
4.7 gprotein
14.5 gcarbohydrates
6.7 gfat
349kcal in serving, 1 package, 255 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 6.7 g 9%
Saturated fat L 2.4 g 12%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 196 mg 9%
Total carbohydrates L 14.5 g 5%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Added sugars L 0.4 g 0.8%
Protein L 4.7 g 9%
Vitamin D L 0 µg0%
Calcium L 12 mg0.9%
Iron L 0.98 mg5%
Potassium L 106 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 42%Fat: 44%137kcal / 100 g
  • Protein 14%
  • Carbohydrates 42%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potassium2%Calcium0.9%Vitamin D0%

Nutritional insights

  • Protein4.7 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber2 gabove the median for meals and dishes (median 1.7 g)
  • Sugars2 gbelow the median for meals and dishes (median 2.6 g)
  • Fat6.7 gbelow the median for meals and dishes (median 8.2 g)
  • Saturated fat2.4 gbelow the median for meals and dishes (median 2.7 g)
  • Sodium196 mgin the lowest quarter of meals and dishes (median 425 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal137 kcal
Protein 3.9 g4.7 g
Carbohydrates 13.7 g14.5 g
Fat 6.3 g6.7 g
Fiber 1.6 g2 g
Sugars 2.8 g2 g
Sodium 153 mg196 mg

Product details

Brand
Eathos
Barcode
0850023875013
Quantity
9 oz
Label serving
1 package (255 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bolognese-Style Vegan Lasagna?

100 g of Bolognese-Style Vegan Lasagna has 137 kcal. Serving, 1 package, 255 g (255 g): about 349 kcal.

How much protein is in Bolognese-Style Vegan Lasagna?

Bolognese-Style Vegan Lasagna contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 12 g in serving, 1 package, 255 g (255 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Bolognese-Style Vegan Lasagna?

Bolognese-Style Vegan Lasagna has 14.5 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars.

How much fat is in Bolognese-Style Vegan Lasagna?

Bolognese-Style Vegan Lasagna contains 6.7 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

How much sodium is in Bolognese-Style Vegan Lasagna?

100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 25, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2172880. License: CC0 1.0 (U.S. public domain). Source record dated July 7, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0850023875013. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.