Bol kaymak

Packaged product Sweets and Desserts Algida

Bol kaymak contains 220 kcal per 100 g. A serving, 60.0 g (60 g) provides about 132 kcal.

Roughly 50% of its calories come from fat, with 43% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (226 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bol kaymak by Algida, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
3.9 gprotein
23 gcarbohydrates
12 gfat
132kcal in serving, 60.0 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 12 g 15%
Saturated fat L 8.2 g 41%
Sodium L 82.7 mg 4%
Total carbohydrates L 23 g 8%
Dietary fiber L 0.6 g 2%
Total sugars L 23 g
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 43%Fat: 50%220kcal / 100 g
  • Protein 7%
  • Carbohydrates 43%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gabove the median for sweets and desserts (median 3.4 g)
  • Fiber0.6 gbelow the median for sweets and desserts (median 0.69 g)
  • Sugars23 gabove the median for sweets and desserts (median 22.9 g)
  • Fat12 gabove the median for sweets and desserts (median 11 g)
  • Saturated fat8.2 gabove the median for sweets and desserts (median 7.4 g)
  • Sodium82.7 mgabove the median for sweets and desserts (median 62.5 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Algida
Barcode
8683130012130
Quantity
500 ml
Label serving
60.0 g
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bol kaymak?

100 g of Bol kaymak has 220 kcal. Serving, 60.0 g (60 g): about 132 kcal.

How much protein is in Bol kaymak?

Bol kaymak contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 2.3 g in serving, 60.0 g (60 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).

How many carbs are in Bol kaymak?

Bol kaymak has 23 g of total carbohydrates per 100 g, including 0.6 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bol kaymak?

Bol kaymak contains 12 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

How much sodium is in Bol kaymak?

100 g contains 82.7 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8683130012130. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.