Blueberry 1.5% Lowfat Yogurt, Blueberry
Packaged product Dairy and Eggs CROWLEY
Blueberry 1.5% Lowfat Yogurt, Blueberry contains 88 kcal per 100 g. A serving, 1 container, 170 g (170 g) provides about 150 kcal.
Roughly 72% of its calories come from carbohydrates, with 15% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 80 kcal per 100 g across 927 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 15.9 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12.4 g | |
| Added sugars L | 7.6 g | 15% |
| Protein L | 2.9 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.06 mg | 0.3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 72%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of dairy and eggs (median 4.1 g)
- Sugars12.4 gin the top quarter of dairy and eggs (median 8.7 g)
- Fat1.5 gabove the median for dairy and eggs (median 1.2 g)
- Saturated fat0.88 gabove the median for dairy and eggs (median 0.59 g)
- Sodium56 mgin the top quarter of dairy and eggs (median 47 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88.2 kcal | 88 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 15.9 g | 15.9 g |
| Fat | 1.5 g | 1.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 12.4 g | 12.4 g |
| Sodium | 55.9 mg | 56 mg |
Ingredients
CULTURED PASTEURIZED LOWFAT MILK, SUGAR, NONFAT MILK, BLUEBERRY PUREE, BLUEBERRIES, MODIFIED CORN STARCH, PECTIN, NATURAL FLAVOR, CITRIC ACID, VEGETABLE JUICE (COLOR), SODIUM CITRATE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS) AND GELLAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peach Blended Lowfat Yogurt, Peach GIANT EAGLE | 88 | 2.9 g | 15.9 g | 1.2 g |
| Blueberry Blended Lowfat Yogurt, Blueberry GIANT EAGLE | 88 | 2.9 g | 15.9 g | 1.2 g |
| Strawberry Non-Dairy Coconutmilk Yogurt Alternative, Strawberry NATURE'S PROMISE | 88 | 0.59 g | 14.1 g | 3.5 g |
| Pineapple Lowfat Yogurt, Pineapple CROWLEY | 88 | 2.9 g | 15.3 g | 1.2 g |
| Strawberry Blended Lowfat Yogurt, Strawberry GIANT EAGLE | 88 | 2.9 g | 15.9 g | 1.2 g |
| Kiwi Japanese Style Yogurt With Aloe Vera Gel Pieces, Kiwi MORINAGA | 88 | 3.5 g | 13.5 g | 2.4 g |
| Vanilla Japanese Style Yogurt With Aloe Vera Gel Pieces, Vanilla MORINAGA | 88 | 3.5 g | 13.5 g | 2.4 g |
| Vanilla Icelandic Style Lowfat Yogurt, Vanilla OPEN NATURE | 88 | 10 g | 8.8 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blueberry 1.5% Lowfat Yogurt, Blueberry?
100 g of Blueberry 1.5% Lowfat Yogurt, Blueberry has 88 kcal. Serving, 1 container, 170 g (170 g): about 150 kcal.
How much protein is in Blueberry 1.5% Lowfat Yogurt, Blueberry?
Blueberry 1.5% Lowfat Yogurt, Blueberry contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 5 g in serving, 1 container, 170 g (170 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 4.1 g).
How many carbs are in Blueberry 1.5% Lowfat Yogurt, Blueberry?
Blueberry 1.5% Lowfat Yogurt, Blueberry has 15.9 g of total carbohydrates per 100 g, including 0 g of fiber and 12.4 g of sugars.
How much fat is in Blueberry 1.5% Lowfat Yogurt, Blueberry?
Blueberry 1.5% Lowfat Yogurt, Blueberry contains 1.5 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).
How much sodium is in Blueberry 1.5% Lowfat Yogurt, Blueberry?
100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 11, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071700393310. License: ODbL 1.0 (Open Food Facts). Source record dated July 13, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2503443. License: CC0 1.0 (U.S. public domain). Source record dated February 11, 2023. Imported November 6, 2026.
Last updated: . Source description: "BLUEBERRY 1.5% LOWFAT YOGURT, BLUEBERRY". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.