Blueberry & Lemon Clusters
Packaged product Fruits Snappers
Blueberry & Lemon Clusters contains 536 kcal per 100 g. A serving, 3 pieces, 28 g (28 g) provides about 150 kcal.
Roughly 49% of its calories come from carbohydrates, with 49% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.
100 g provides 40% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 21.4 g | 107% |
| Sodium L | 214 mg | 9% |
| Total carbohydrates L | 64.3 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Added sugars L | 42.9 g | 86% |
| Protein L | 3.6 g | 7% |
| Calcium L | 7.1 mg | 0.5% |
| Iron L | 7.1 mg | 40% |
| Potassium L | 7.1 mg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 49%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gabove the median for fruits (median 0.7 g)
- Sugars50 gin the top quarter of fruits (median 12 g)
- Fat28.6 gin the top quarter of fruits (median 0.1 g)
- Saturated fat21.4 gin the top quarter of fruits (median 0 g)
- Sodium214 mgin the top quarter of fruits (median 22.5 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberries + Creme cru fruit | 536 | 3.6 g | 64.3 g | 28.6 g |
| Strawberries + Creme Freeze-Dried Fresh trüfrü | 536 | 3.6 g | 60.7 g | 32.1 g |
| Spicy Mango NaturSource | 536 | 17.9 g | 35.7 g | 39.3 g |
| Plant-Based Salad Topper Wildberry Nature Source | 536 | 21.4 g | 35.7 g | 39.3 g |
| Blueberry Blink Life Crunch | 536 | 14.3 g | 42.9 g | 35.7 g |
| Lemon Berry Bliss Truly Good Foods | 536 | 14.3 g | 42.9 g | 35.7 g |
| Banana Munchies Buffalo Thrive Market | 536 | 7.1 g | 50 g | 32.1 g |
| Orange Blossom Espresso Bar Jcoco | 536 | 7.1 g | 60.7 g | 28.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blueberry & Lemon Clusters?
100 g of Blueberry & Lemon Clusters has 536 kcal. Serving, 3 pieces, 28 g (28 g): about 150 kcal.
How much protein is in Blueberry & Lemon Clusters?
Blueberry & Lemon Clusters contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 3 pieces, 28 g (28 g). About 3% of its calories come from protein. Compared with other fruits, that is above the median (median 0.7 g).
How many carbs are in Blueberry & Lemon Clusters?
Blueberry & Lemon Clusters has 64.3 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blueberry & Lemon Clusters?
Blueberry & Lemon Clusters contains 28.6 g of fat per 100 g, of which 21.4 g is saturated (107% of the Daily Value).
What vitamins and minerals does Blueberry & Lemon Clusters contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (40% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Blueberry & Lemon Clusters?
100 g contains 214 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0813085607183. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.