Blood Orange

Packaged product Beverages Natalie's

Blood Orange contains 54 kcal per 100 g. A serving, 1 portion, 12 fl oz (355 g) provides about 190 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 45 kcal per 100 g across 2,463 products.

100 g provides 46% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blood Orange by Natalie's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
0.85 gprotein
12.1 gcarbohydrates
0 gfat
190kcal in serving, 1 portion, 12 fl oz (355 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53.5 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 12.1 g 4%
Dietary fiber L 0.28 g 1%
Total sugars L 9.9 g
Added sugars L 0 g 0%
Protein L 0.85 g 2%
Vitamin C L 41.7 mg46%
Vitamin D L 0 µg0%
Calcium L 11.3 mg0.9%
Iron L 0.17 mg0.9%
Potassium L 209 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%54kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C46%Potassium4%Iron0.9%Calcium0.9%Vitamin D0%

Nutritional insights

  • Protein0.85 gin the top quarter of beverages (median 0.3 g)
  • Fiber0.28 gbelow the median for beverages (median 0.3 g)
  • Sugars9.9 gabove the median for beverages (median 9.8 g)
  • Sodium0 mgin the lowest quarter of beverages (median 4 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natalie's
Barcode
0725341191124
Label serving
1 portion (12 fl oz)
Category
Fruit juices
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BLOOD ORANGE JUICE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blood Orange?

100 g of Blood Orange has 54 kcal. Serving, 1 portion, 12 fl oz (355 g): about 190 kcal.

How much protein is in Blood Orange?

Blood Orange contains 0.85 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 1 portion, 12 fl oz (355 g). About 7% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.3 g).

How many carbs are in Blood Orange?

Blood Orange has 12.1 g of total carbohydrates per 100 g, including 0.28 g of fiber and 9.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blood Orange?

Blood Orange contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Blood Orange contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (46% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blood Orange?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 19, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0725341191124. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.