Blackforest fruits

Packaged product Fruits Morrisons

Blackforest fruits contains 43 kcal per 100 g. A serving, 1 serving, 80 g (80 g) provides about 34 kcal.

Roughly 88% of its calories come from carbohydrates, with 9% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

100 g provides 65% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

43kcal per 100 g
0.88 gprotein
8.3 gcarbohydrates
0.13 gfat
34kcal in serving, 1 serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42.5 kcal
Total fat L 0.13 g 0.2%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 8.3 g 3%
Dietary fiber L 2.3 g 8%
Total sugars L 8.3 g
Protein L 0.88 g 2%
Vitamin C L 58.3 mg65%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 88%Fat: 3%43kcal / 100 g
  • Protein 9%
  • Carbohydrates 88%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C65%

Nutritional insights

  • Protein0.88 gabove the median for fruits (median 0.71 g)
  • Fiber2.3 gabove the median for fruits (median 1.5 g)
  • Sugars8.3 gbelow the median for fruits (median 11.9 g)
  • Fat0.13 gabove the median for fruits (median 0.12 g)
  • Saturated fat0 gin the lowest quarter of fruits (median 0.028 g)
  • Sodium0 mgin the lowest quarter of fruits (median 23 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251446071
Label serving
1 serving (80 g)
Category
Fruits

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
British Bramley Apples Waitrose 43 0.63 g 8.9 g 0.63 g
LANGLUR - Berries IKEA 43 0.5 g 9.6 g 0 g
Jus de fruits Cappy 43 0 g 10.1 g 0 g
Orange And Apple Just Juice 43 0.4 g 9.7 g 0.4 g
Jus d’orange Alain Milliat 42 0.61 g 9.7 g 0 g
Sanpellegrino Grapefruit Sanpellegrino 42 0.091 g 10.6 g 0 g
High Protein Banana Flavour SHAKE Tonik 43 5.3 g 2.4 g 1.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blackforest fruits?

100 g of Blackforest fruits has 43 kcal. Serving, 1 serving, 80 g (80 g): about 34 kcal.

How much protein is in Blackforest fruits?

Blackforest fruits contains 0.88 g of protein per 100 g (2% of the 50 g Daily Value), or 0.7 g in serving, 1 serving, 80 g (80 g). About 9% of its calories come from protein. Compared with other fruits, that is above the median (median 0.71 g).

How many carbs are in Blackforest fruits?

Blackforest fruits has 8.3 g of total carbohydrates per 100 g, including 2.3 g of fiber and 8.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blackforest fruits?

Blackforest fruits contains 0.13 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Blackforest fruits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (65% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blackforest fruits?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251446071. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.