Black Soybean Powder

Packaged product Beans and Legumes Mix

Black Soybean Powder contains 467 kcal per 100 g. A serving, 1 bah, 15 g (15 g) provides about 70 kcal.

Roughly 48% of its calories come from carbohydrates, with 34% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 21% of the Daily Value for calcium and 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

467kcal per 100 g
20 gprotein
53.3 gcarbohydrates
16.7 gfat
70kcal in serving, 1 bah, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 16.7 g 21%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 100 mg 4%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 6.7 g 24%
Total sugars L 21.3 g
Protein L 20 g 40%
Calcium L 267 mg21%
Iron L 3.3 mg19%
Potassium L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 48%Fat: 34%467kcal / 100 g
  • Protein 18%
  • Carbohydrates 48%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21%Iron19%Potassium4%

Nutritional insights

  • Protein20 gin the top quarter of beans and legumes (median 6.5 g)
  • Fiber6.7 gabove the median for beans and legumes (median 3.8 g)
  • Sugars21.3 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat16.7 gin the top quarter of beans and legumes (median 2.3 g)
  • Saturated fat3.3 gin the top quarter of beans and legumes (median 0.4 g)
  • Sodium100 mgbelow the median for beans and legumes (median 198 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mix
Barcode
6901333385762
Label serving
1 bah (15 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Roasted - Unsalted Soy Nuts Setton Farms 467 40 g 33.3 g 16.7 g
Soya Bean Flour Santos 467 40 g 33.3 g 20 g
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Roasted Soybean Powder HAIO 467 36.7 g 33.3 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Soybean Powder?

100 g of Black Soybean Powder has 467 kcal. Serving, 1 bah, 15 g (15 g): about 70 kcal.

Is Black Soybean Powder high in protein?

Black Soybean Powder contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 3 g in serving, 1 bah, 15 g (15 g). About 18% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Black Soybean Powder?

Black Soybean Powder has 53.3 g of total carbohydrates per 100 g, including 6.7 g of fiber and 21.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black Soybean Powder?

Black Soybean Powder contains 16.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Black Soybean Powder contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV) and iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Soybean Powder?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6901333385762. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.