Black Soya Bean Mochi
Packaged product Sweets and Desserts Clearspring
Black Soya Bean Mochi contains 241 kcal per 100 g.
Roughly 74% of its calories come from carbohydrates, with 16% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 340 kcal per 100 g across 287 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 74%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the top quarter of sweets and desserts (median 2.1 g)
- Sugars0.6 gin the lowest quarter of sweets and desserts (median 34.2 g)
- Fat4.1 gabove the median for sweets and desserts (median 3.3 g)
- Saturated fat0.9 gbelow the median for sweets and desserts (median 1.2 g)
- Sodium48 mgabove the median for sweets and desserts (median 39 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clearspring
- Barcode
- 5021554989356
- Category
- Mochi
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sweet brown rice* (91%), black soya beans* (8%) , sea salt. *organically grown.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mochi Matcha SOTI | 246 | 2.9 g | 45.7 g | 6.3 g |
| Mochi Coconut Marletto | 247 | 2.2 g | 45 g | 6.4 g |
| Prepared Rice Daishin | 234 | 4 g | 54 g | 0.5 g |
| Mochi luxury mochi luxury | 249 | 3.1 g | 33.4 g | 11.4 g |
| Organic Japanese Brown Rice Mochi Clearspring | 233 | 4.4 g | 48 g | 2.1 g |
| Mochi La finestra sul cielo | 233 | 4.4 g | 48 g | 2.1 g |
| Yuki & love japanese style Red Bean mochi Yuki & Love | 233 | 2.2 g | 24 g | 13 g |
| Ube Mochi TRADER JOE'S | 250 | 2.6 g | 43.8 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Soya Bean Mochi?
100 g of Black Soya Bean Mochi has 241 kcal.
How much protein is in Black Soya Bean Mochi?
Black Soya Bean Mochi contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.1 g).
How many carbs are in Black Soya Bean Mochi?
Black Soya Bean Mochi has 43 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Black Soya Bean Mochi?
Black Soya Bean Mochi contains 4.1 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).
How much sodium is in Black Soya Bean Mochi?
100 g contains 48 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5021554989356. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.