Black Beans

Packaged product Beans and Legumes Bush's Best

Black Beans contains 92 kcal per 100 g. A serving, 1 serving, 130 g (130 g) provides about 120 kcal.

Roughly 72% of its calories come from carbohydrates, with 25% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

92kcal per 100 g
6.2 gprotein
17.7 gcarbohydrates
0.38 gfat
120kcal in serving, 1 serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 0.38 g 0.5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 354 mg 15%
Total carbohydrates L 17.7 g 6%
Dietary fiber L 3.8 g 14%
Total sugars L 0.77 g
Added sugars L 0 g 0%
Protein L 6.2 g 12%
Vitamin D L 0 µg0%
Calcium L 38 mg3%
Iron L 1.4 mg8%
Potassium L 415 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 72%Fat: 3%92kcal / 100 g
  • Protein 25%
  • Carbohydrates 72%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium9%Iron8%Calcium3%Vitamin D0%

Nutritional insights

  • Protein6.2 gbelow the median for beans and legumes (median 6.5 g)
  • Fiber3.8 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars0.77 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat0.38 gbelow the median for beans and legumes (median 2.3 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.4 g)
  • Sodium354 mgabove the median for beans and legumes (median 198 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 92.3 kcal92 kcal
Protein 6.2 g6.2 g
Carbohydrates 17.7 g17.7 g
Fat 0.38 g0.38 g
Fiber 3.8 g3.8 g
Sugars 0.59 g0.77 g
Sodium 0.28 mg354 mg

Product details

Brand
Bush's Best
Barcode
0039400018827
Quantity
130 g
Label serving
1 serving (130 g)
Category
Beans and Legumes
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PREPARED BLACK BEANS, WATER, AND SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Chick peas Vitarroz 92 4.6 g 13.8 g 1.9 g
Whole Black Beans Price Chopper 92 6.2 g 16.2 g 0 g
spicy fat free beans Old el paso 92 5.4 g 16.2 g 0 g
Red Beans Kroger 92 6.2 g 17.7 g 0 g
Seasoned Black Beans Stop and Shop 92 6.2 g 16.9 g 0.38 g
dark red kidney beans Hannaford 92 5.4 g 16.2 g 0 g
Pearl Barley Taste Of Lidl 92 2.4 g 19.2 g 0.5 g
Moroccan Style Chickpeas Mr Organic 92 4.1 g 13.8 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Beans?

100 g of Black Beans has 92 kcal. Serving, 1 serving, 130 g (130 g): about 120 kcal.

How much protein is in Black Beans?

Black Beans contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 8 g in serving, 1 serving, 130 g (130 g). About 25% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.5 g).

How many carbs are in Black Beans?

Black Beans has 17.7 g of total carbohydrates per 100 g, including 3.8 g of fiber and 0.77 g of sugars.

How much fat is in Black Beans?

Black Beans contains 0.38 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Black Beans?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 15, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2769772. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0039400018827. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.