Biscuits & Gravy Breakfast
Packaged product Soups and Sauces Clean Eatz
Biscuits & Gravy Breakfast contains 177 kcal per 100 g. A serving, 1 meal, 311 g (311 g) provides about 550 kcal.
Roughly 41% of its calories come from fat, with 36% from carbohydrates and 23% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 2.6 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 80.4 mg | 27% |
| Sodium L | 402 mg | 17% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 0.97 g | 3% |
| Total sugars L | 0.64 g | |
| Added sugars L | 0.32 g | 0.6% |
| Protein L | 10.3 g | 21% |
| Vitamin D L | 1.3 µg | 6% |
| Calcium L | 46.6 mg | 4% |
| Iron L | 0.64 mg | 4% |
| Potassium L | 93.2 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 36%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.3 gin the top quarter of soups and sauces (median 2.1 g)
- Fiber0.97 gbelow the median for soups and sauces (median 1 g)
- Sugars0.64 gin the lowest quarter of soups and sauces (median 3.6 g)
- Fat8 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat2.6 gabove the median for soups and sauces (median 0.8 g)
- Sodium402 mgbelow the median for soups and sauces (median 424 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clean Eatz
- Barcode
- 0851721008895
- Label serving
- 1 meal (311 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| soup broth Bio Primo (Müller Drogerie) | 177 | 2.8 g | 35 g | 1.7 g |
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| Layered Indian Style Dip Marks And Spencer’s | 177 | 3.4 g | 12.5 g | 12.1 g |
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| Satay sauce Aldi | 177 | 2.4 g | 14.9 g | 11.8 g |
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| Sea Bass with a Slow Roasted Tomato and Parsley Sauce Marks & Spencers | 177 | 14.3 g | 1 g | 12.7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits & Gravy Breakfast?
100 g of Biscuits & Gravy Breakfast has 177 kcal. Serving, 1 meal, 311 g (311 g): about 550 kcal.
Is Biscuits & Gravy Breakfast high in protein?
Biscuits & Gravy Breakfast contains 10.3 g of protein per 100 g (21% of the 50 g Daily Value), or 32 g in serving, 1 meal, 311 g (311 g). About 23% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).
How many carbs are in Biscuits & Gravy Breakfast?
Biscuits & Gravy Breakfast has 15.8 g of total carbohydrates per 100 g, including 0.97 g of fiber and 0.64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits & Gravy Breakfast?
Biscuits & Gravy Breakfast contains 8 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
How much sodium is in Biscuits & Gravy Breakfast?
100 g contains 402 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0851721008895. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.