Birthday Cake Whey Protein Isolate

Packaged product Sweets and Desserts Optimum nutrition

Birthday Cake Whey Protein Isolate contains 333 kcal per 100 g.

Roughly 96% of its calories come from protein, with 4% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 36% of the Daily Value for calcium and 14% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Birthday Cake Whey Protein Isolate by Optimum nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
83.3 gprotein
3.3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 17 mg 6%
Sodium L 450 mg 20%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars L 3.3 g
Added sugars L 3.3 g 7%
Protein L 83.3 g 167%
Calcium L 467 mg36%
Potassium L 667 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96%Carbohydrates: 4%333kcal / 100 g
  • Protein 96%
  • Carbohydrates 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium36%Potassium14%

Nutritional insights

  • Protein83.3 gin the top quarter of sweets and desserts (median 5.7 g)
  • Sugars3.3 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.5 g)
  • Sodium450 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 83.3 g83.3 g
Carbohydrates 3.3 g3.3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 3.3 g3.3 g
Sodium 450 mg450 mg

Product details

Brand
Optimum nutrition
Barcode
0748927060775
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Birthday Cake Whey Protein Isolate?

100 g of Birthday Cake Whey Protein Isolate has 333 kcal.

Is Birthday Cake Whey Protein Isolate high in protein?

Birthday Cake Whey Protein Isolate contains 83.3 g of protein per 100 g (167% of the 50 g Daily Value). About 96% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Birthday Cake Whey Protein Isolate?

Birthday Cake Whey Protein Isolate has 3.3 g of total carbohydrates per 100 g, including 3.3 g of sugars.

How much fat is in Birthday Cake Whey Protein Isolate?

Birthday Cake Whey Protein Isolate contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Birthday Cake Whey Protein Isolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (36% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Birthday Cake Whey Protein Isolate?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 28, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1996626. License: CC0 1.0 (U.S. public domain). Source record dated May 20, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0748927060775. License: ODbL 1.0 (Open Food Facts). Source record dated February 28, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.