Bio Confiture Extra Cassis
Packaged product Sweets and Desserts Auchan
Bio Confiture Extra Cassis contains 240 kcal per 100 g. A serving, 20 g (20 g) provides about 48 kcal.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (235 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 3.4 g | 12% |
| Total sugars L | 56 g | |
| Added sugars L | 66.7 g | 133% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3.4 gabove the median for sweets and desserts (median 3 g)
- Sugars56 gabove the median for sweets and desserts (median 52.3 g)
- Fat0.5 gin the top quarter of sweets and desserts (median 0.3 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0.09 g)
- Protein per 100 kcal0.25 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710527373
- Quantity
- 0.36 kg
- Label serving
- 20 g
- Category
- Blackcurrant jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre de canne*, cassis*, gélifiant: pectines, jus de citron concentré* * biologique Préparé avec 50 g de fruits pour 100g de produit fini. Teneur totale en sucres: 60 g pour 100g de produit fini.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blackcurrant Preserve Bonne Maman | 240 | 0 g | 60 g | 0 g |
| Confiture extra bio cassis Père Louis bio | 240 | 0.9 g | 58 g | 0.3 g |
| Confiture de cassis La Ferme des Petits Fruits | 240 | 0.4 g | 63 g | 0.1 g |
| Confiture de cassis U | 240 | 0.7 g | 57 g | 0.5 g |
| confiture extra de cassis Cruzilles | 240 | 0.9 g | 58 g | 0.3 g |
| Confiture de Savoie Cassis Bellamy | 240 | 0.53 g | 58 g | 0.1 g |
| Confiture cassis Biolo Klock | 241 | 0.5 g | 56 g | 0.3 g |
| Confiture cassis Ferme Fruitière de la Hautière | 241 | 0.58 g | 58.6 g | 0.18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio Confiture Extra Cassis?
100 g of Bio Confiture Extra Cassis has 240 kcal. Serving, 20 g (20 g): about 48 kcal.
How much protein is in Bio Confiture Extra Cassis?
Bio Confiture Extra Cassis contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.12 g in serving, 20 g (20 g). About 1% of its calories come from protein.
How many carbs are in Bio Confiture Extra Cassis?
Bio Confiture Extra Cassis has 56 g of total carbohydrates per 100 g, including 3.4 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio Confiture Extra Cassis?
Bio Confiture Extra Cassis contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Bio Confiture Extra Cassis?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710527373. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.