Berry Punch
Berry Punch contains 25 kcal per 100 g. A serving, 236.6 g (237 g) provides about 59 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
100 g provides 28% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5.8 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 25 mg | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fruits (median 0.71 g)
- Sugars5.8 gin the lowest quarter of fruits (median 11.9 g)
- Fat0 gin the lowest quarter of fruits (median 0.12 g)
- Sodium4 mgbelow the median for fruits (median 23 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 9.9 kcal | 25 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 2.5 g | 5.8 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 2.5 g | 5.8 g |
| Sodium | 0.002 mg | 4 mg |
Product details
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: CITRIC ACID, ASCORBIC ACID (VITAMIN C), APPLE JUICE FROM CONCENTRATE, ARTIFICIAL FLAVOR, SUCRALOSE, ACESULFAME POTASSIUM, POTASSIUM SORBATE (PRESERVATIVE), BLUE 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
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|---|---|---|---|---|
| Fruitables Apple Harvest Apple & Eve | 25 | 0 g | 6.5 g | 0 g |
| Fruit de la passion Sumol | 25 | 0 g | 6 g | 0 g |
| Blueberries Trifoglio | 25 | 0.9 g | 5.1 g | 0.2 g |
| Fruitables Tropical Orange Apple & Eve | 25 | 0 g | 6.5 g | 0 g |
| Fruit Punch Sunny D | 25 | 0 g | 6.5 g | 0 g |
| Mango punch Tampico Beverages Inc. | 25 | 0 g | 5.8 g | 0 g |
| Tropical Punch, Cherry, Orange, Pineapple Tampico | 25 | 0 g | 5.8 g | 0 g |
| Citrus punch Tampico | 25 | 0 g | 5.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Berry Punch?
100 g of Berry Punch has 25 kcal. Serving, 236.6 g (237 g): about 59 kcal.
How much protein is in Berry Punch?
Berry Punch contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 236.6 g (237 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.71 g).
How many carbs are in Berry Punch?
Berry Punch has 5.8 g of total carbohydrates per 100 g, including 5.8 g of sugars.
How much fat is in Berry Punch?
Berry Punch contains 0 g of fat per 100 g.
What vitamins and minerals does Berry Punch contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Berry Punch?
100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1899981. License: CC0 1.0 (U.S. public domain). Source record dated February 3, 2018. Imported November 6, 2026.
- Open Food Facts, record 0018894305514. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.