Belgian Chocolate Cake
Packaged product Sweets and Desserts Deluxe
Belgian Chocolate Cake contains 432 kcal per 100 g. A serving, 1 portion, 66 g (66 g) provides about 285 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 432 kcal | |
| Total fat L | 22.6 g | 29% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 188 mg | 8% |
| Total carbohydrates L | 51.5 g | 19% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 34.2 g | |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber2.4 gabove the median for sweets and desserts (median 2.4 g)
- Sugars34.2 gabove the median for sweets and desserts (median 31 g)
- Fat22.6 gabove the median for sweets and desserts (median 22.4 g)
- Saturated fat8 gabove the median for sweets and desserts (median 7 g)
- Sodium188 mgbelow the median for sweets and desserts (median 194 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 4335619370487
- Label serving
- 1 portion (66 g)
- Category
- Chocolate cakes
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Torta pan di stelle Barilla | 432 | 5.5 g | 47 g | 24 g |
| Fondant au chocolat Delhaize | 432 | 6.4 g | 49 g | 22.8 g |
| Gâteau tout chocolat Casino | 432 | 6 g | 48 g | 24 g |
| Dark Chocolate Cake (format familial) Jacquet | 432 | 6 g | 48 g | 24 g |
| Coulant de Chocolate Prolainat | 432 | 6.2 g | 41 g | 26 g |
| Préparation moelleux chocolat et pépites Marque Repère | 432 | 5.4 g | 40.7 g | 26.7 g |
| Choco Pie LOTTE | 431 | 3.5 g | 65.5 g | 17.2 g |
| Bracitos Trufa Dulcesol | 431 | 3.9 g | 60 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Belgian Chocolate Cake?
100 g of Belgian Chocolate Cake has 432 kcal. Serving, 1 portion, 66 g (66 g): about 285 kcal.
How much protein is in Belgian Chocolate Cake?
Belgian Chocolate Cake contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 2.9 g in serving, 1 portion, 66 g (66 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Belgian Chocolate Cake?
Belgian Chocolate Cake has 51.5 g of total carbohydrates per 100 g, including 2.4 g of fiber and 34.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Belgian Chocolate Cake?
Belgian Chocolate Cake contains 22.6 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
How much sodium is in Belgian Chocolate Cake?
100 g contains 188 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4335619370487. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.