Beef Rump Steak

Packaged product Beverages Marble & Cleaver

Beef Rump Steak contains 143 kcal per 100 g.

Roughly 65% of its calories come from protein, with 31% from fat and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 50,609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Rump Steak by Marble & Cleaver, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
23 gprotein
1.6 gcarbohydrates
4.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 4.8 g 6%
Saturated fat L 2 g 10%
Sodium L 71 mg 3%
Total carbohydrates L 1.6 g 0.6%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 23 g 46%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 5%Fat: 31%143kcal / 100 g
  • Protein 65%
  • Carbohydrates 5%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein23 gin the top quarter of beverages (median 0.6 g)
  • Fiber0.5 gabove the median for beverages (median 0 g)
  • Sugars0.5 gin the lowest quarter of beverages (median 4.9 g)
  • Fat4.8 gabove the median for beverages (median 0.1 g)
  • Saturated fat2 gabove the median for beverages (median 0.1 g)
  • Sodium71 mgabove the median for beverages (median 32 mg)
  • Protein per 100 kcal16.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Marble & Cleaver
Barcode
5060232411581
Category
Beverages

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Beef Tenderloin Filet Mignon Steak Member’s Mark 143 21.4 g 0 g 6.3 g
Top Steak Market basket 143 19.6 g 0 g 7.1 g
Steak Sam’s 143 21.4 g 0 g 6.3 g
Bomb Spray funny candy 143 0 g 36 g 0 g
Beef Tenderloin Filet Mignon Steak Members Mark 143 21.4 g 0 g 6.3 g
Cocktail Vegetable Spring Rolls Sea Treasure 143 4.3 g 28.7 g 1.3 g
Turkey Breast Steak Tesco 143 31.5 g 0 g 1.7 g
Shaved beef steak Trader Joe’s 143 20.5 g 0 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Rump Steak?

100 g of Beef Rump Steak has 143 kcal.

Is Beef Rump Steak high in protein?

Beef Rump Steak contains 23 g of protein per 100 g (46% of the 50 g Daily Value). About 65% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.6 g).

How many carbs are in Beef Rump Steak?

Beef Rump Steak has 1.6 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Rump Steak?

Beef Rump Steak contains 4.8 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Beef Rump Steak?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060232411581. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.