Beef pot pie

Packaged product Sweets and Desserts Chef Enrick

Beef pot pie contains 241 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 337 kcal.

Roughly 49% of its calories come from fat, with 39% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

241kcal per 100 g
7.1 gprotein
22.9 gcarbohydrates
12.9 gfat
337kcal in serving, 1 serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 12.9 g 16%
Saturated fat L 6.4 g 32%
Trans fat L 0.071 g
Cholesterol L 28.6 mg 10%
Sodium L 354 mg 15%
Total carbohydrates L 22.9 g 8%
Dietary fiber L 1.4 g 5%
Total sugars L 1.4 g
Protein L 7.1 g 14%
Calcium L 10 mg0.8%
Iron L 1.8 mg10%
Potassium L 186 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 39%Fat: 49%241kcal / 100 g
  • Protein 12%
  • Carbohydrates 39%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium4%Calcium0.8%

Nutritional insights

  • Protein7.1 gabove the median for sweets and desserts (median 5.6 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
  • Sugars1.4 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat12.9 gbelow the median for sweets and desserts (median 13.5 g)
  • Saturated fat6.4 gabove the median for sweets and desserts (median 5.6 g)
  • Sodium354 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.4 g
Polyunsaturated fat L1.1 g

Product details

Brand
Chef Enrick
Barcode
0848373000124
Label serving
1 serving (140 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef pot pie?

100 g of Beef pot pie has 241 kcal. Serving, 1 serving, 140 g (140 g): about 337 kcal.

How much protein is in Beef pot pie?

Beef pot pie contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 10 g in serving, 1 serving, 140 g (140 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).

How many carbs are in Beef pot pie?

Beef pot pie has 22.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef pot pie?

Beef pot pie contains 12.9 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Beef pot pie?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0848373000124. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.