Beef Lasagne

Packaged product Meals and Dishes Pasta Master

Beef Lasagne contains 149 kcal per 100 g. A serving, 1 serving, 216 g (216 g) provides about 322 kcal.

Roughly 45% of its calories come from carbohydrates, with 41% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

149kcal per 100 g
5.4 gprotein
16.4 gcarbohydrates
6.7 gfat
322kcal in serving, 1 serving, 216 g (216 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 149 kcal
Total fat L 6.7 g 9%
Saturated fat L 2.9 g 14%
Sodium L 250 mg 11%
Total carbohydrates L 16.4 g 6%
Dietary fiber L 1.1 g 4%
Total sugars L 2.7 g
Protein L 5.4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 45%Fat: 41%149kcal / 100 g
  • Protein 15%
  • Carbohydrates 45%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.4 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber1.1 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars2.7 gabove the median for meals and dishes (median 2.6 g)
  • Fat6.7 gbelow the median for meals and dishes (median 8.2 g)
  • Saturated fat2.9 gabove the median for meals and dishes (median 2.7 g)
  • Sodium250 mgin the lowest quarter of meals and dishes (median 421 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.2 g
Polyunsaturated fat L0.46 g

Product details

Brand
Pasta Master
Barcode
9300633900472
Label serving
1 serving (216 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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BBQ Pulled Pork Meal with Seasoned Green Beans & Macaroni & Cheese Wegmans 149 9.7 g 11 g 7.5 g
Hamburger di scottona Fior fiore 149 19 g 0.9 g 7.8 g
Turkey burger Hogan’s Farm 149 26 g 4.9 g 2.8 g
Ground Beef Rib Burgers PureGround 149 10 g 0 g 11.8 g
Lasagne Leclerc 149 7.5 g 14 g 6.7 g
Beef Lasagne Royal 149 3.1 g 18 g 6.7 g
Lasagne Leclerc 149 7.5 g 14 g 6.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Lasagne?

100 g of Beef Lasagne has 149 kcal. Serving, 1 serving, 216 g (216 g): about 322 kcal.

How much protein is in Beef Lasagne?

Beef Lasagne contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 11.6 g in serving, 1 serving, 216 g (216 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Beef Lasagne?

Beef Lasagne has 16.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Lasagne?

Beef Lasagne contains 6.7 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).

How much sodium is in Beef Lasagne?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 19, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633900472. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.