Beef Broth Ready To Serve

Packaged product Soups and Sauces Roundy's

Beef Broth Ready To Serve contains 4 kcal per 100 g. A serving, 240 g (240 g) provides about 10 kcal.

Roughly 66% of its calories come from protein, with 34% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

4kcal per 100 g
0.83 gprotein
0.42 gcarbohydrates
0 gfat
10kcal in serving, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 371 mg 16%
Total carbohydrates L 0.42 g 0.2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0.83 g 2%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 66%Carbohydrates: 34%4kcal / 100 g
  • Protein 66%
  • Carbohydrates 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%

Nutritional insights

  • Protein0.83 gin the lowest quarter of soups and sauces (median 2.1 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium371 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 2.1 kcal4 kcal
Protein 0.35 g0.83 g
Carbohydrates 0.18 g0.42 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0.16 mg371 mg

Product details

Brand
Roundy's
Barcode
0011150983112
Quantity
240 ml
Label serving
240 g
Category
Soups and Sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF STOCK (WATER, DRIED BEEF STOCK, BEEF EXTRACT), CONTAINS LESS THAN 1% OF: SALT, NATURAL FLAVOR, YEAST EXTRACT, DEXTROSE, CARAMEL COLOR, ONION JUICE CONCENTRATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastOnionSalt

Similar products

FoodCaloriesProteinCarbsFat
Vegetable broth Nature's Promise 4 0 g 0.83 g 0 g
30% chicken broth Campbell's 4 0.4 g 0.4 g 0 g
Chicken Broth Schnuck Markets Inc. 4 0.41 g 0.41 g 0 g
Low Sodium Beef Broth Farm Boy 4 0.8 g 0 g 0 g
Beef broth Selection 4 0.4 g 0.4 g 0 g
No chicken Broth Ocean's Halo 4 0 g 0.82 g 0 g
Chicken Broth County Market 4 0.41 g 0.41 g 0 g
Organic Vegetable Broth Pacific Foods 4 0.12 g 1.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Broth Ready To Serve?

100 g of Beef Broth Ready To Serve has 4 kcal. Serving, 240 g (240 g): about 10 kcal.

How much protein is in Beef Broth Ready To Serve?

Beef Broth Ready To Serve contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 240 g (240 g). About 66% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).

How many carbs are in Beef Broth Ready To Serve?

Beef Broth Ready To Serve has 0.42 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Broth Ready To Serve?

Beef Broth Ready To Serve contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Beef Broth Ready To Serve?

100 g contains 371 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1909153. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0011150983112. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.