Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito
Packaged product Other Foods EAT'N GOOD
Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito contains 210 kcal per 100 g. A typical serving of 1 burrito (272 g) provides about 571 kcal.
Roughly 54% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (214 kcal per 100 g).
100 g provides 17% of the Daily Value for iron and 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 2.9 g | 15% |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 408 mg | 18% |
| Total carbohydrates L | 28.7 g | 10% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 2.6 g | |
| Protein L | 9.6 g | 19% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 147 mg | 11% |
| Iron L | 3 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 54%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.6 gbelow the median for other foods (median 10 g)
- Fiber1.8 gabove the median for other foods (median 1.4 g)
- Sugars2.6 gin the top quarter of other foods (median 1.5 g)
- Fat6.6 gbelow the median for other foods (median 9.7 g)
- Saturated fat2.9 gbelow the median for other foods (median 3.5 g)
- Sodium408 mgbelow the median for other foods (median 512 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 209 kcal | 210 kcal |
| Protein | 9.6 g | 9.6 g |
| Carbohydrates | 28.7 g | 28.7 g |
| Fat | 6.6 g | 6.6 g |
| Fiber | 1.8 g | 1.8 g |
| Sugars | 2.6 g | 2.6 g |
| Sodium | 408 mg | 408 mg |
Product details
- Brand
- EAT'N GOOD
- Barcode
- 0860007106866
- Label serving
- 1 burrito
- Category
- Prepared Wraps and Burittos
Ingredients
FLING (COOKED WHITE RICE [WATER, WHITE RICE], BEEF BARBACOA (BEEF, CONTAINING UP TO 14% OF A SOLUTION [WATER, ORANGE JUICE, CONCENTRATE, SPICES, FLAVORING, SALT, SODIUM PHOSPHATES, LIME JUICE, SODIUM BENZOATE, XANTHAN GUM]), BLACK BEANS (BLACK BEANS, ONION, SALSA [CRUSHED TOMATOES (WATER, CRUSHED TOMATO CONCENTRATE], JALAPENO PEPPERS, DICED TOMATOES IN TOMATO JUICE, ONIONS, DISTILLED VINEGAR, SALT, DEHYDRATED ONIONS, GARLIC, NATURAL FLAVORING, APPLE CIDER VINEGAR, BROWN SUGAR, CUMIN, SPICES), PEPPER JACK CHEESE (MONTEREY JACK CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], JALAPENO PEPPERS, SPICES, SALT), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES), ROASTED CORN, TOMATO SALSA [CRUSHED TOMATOES (WATER, CRUSHED TOMATO CONCENTRATE), JALAPENO PEPPERS, DICED TOMATOES IN TOMATO JUICE, ONIONS, DISTILLED VINEGAR, SALT, DEHYDRATED ONIONS, GARLIC, NATURAL FLAVORING], CULTURED HICKORY SMOKE [WATER, HICKORY SMOKE], SALT, FRUIT AND SPICE EXTRACTS, SPICES, MODIFIED FOOD STARCH [WATER, MODIFIED FOOD STARCH], TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY, IRON, THIAMINE MONONITRATE, RIBOFLAVIN], WATER, SALT, INTERESTERIFIED SOYBEAN OIL, MONO-DIGLYCERIDES, SODIUM BICARBONATE, CALCIUM, PROPIONATE, WHEAT GLUTEN, SODIUM ALUMINUM SULFATE, FUMARIC ACID, DEXTROSE, GUAR GUM, SODIUM ALUMINUM PHOSPHATE, POTASSIUM SORBATE, SODIUM STEAROYL LACTYLATE, CORN STARCH, ENZYME, ASCORBIC ACID, AND SODIUM METABISULFITE)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito?
100 g of Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito has 210 kcal. 1 burrito (272 g): about 571 kcal. Serving, 1 burrito, 272.155 g (272 g): about 572 kcal.
How much protein is in Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito?
Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value), or 26 g in 1 burrito (272 g). About 18% of its calories come from protein. Compared with other other foods, that is below the median (median 10 g).
How many carbs are in Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito?
Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito has 28.7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 2.6 g of sugars.
How much fat is in Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito?
Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito contains 6.6 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).
What vitamins and minerals does Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Barbacoa Burrito With White Rice, Black Beans, Pepper Jack Cheese, Roasted Corn And Salsa, Beef Barbacoa Burrito?
100 g contains 408 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 19, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860007106866. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2024. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2554836. License: CC0 1.0 (U.S. public domain). Source record dated April 19, 2023. Imported November 6, 2026.
Last updated: . Source description: "BEEF BARBACOA BURRITO WITH WHITE RICE, BLACK BEANS, PEPPER JACK CHEESE, ROASTED CORN AND SALSA, BEEF BARBACOA BURRITO". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.