Bean sprouts

Packaged product Beans and Legumes Ingle’s Dawndew Salad

Bean sprouts contains 62 kcal per 100 g.

Roughly 72% of its calories come from fat, with 15% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bean sprouts by Ingle’s Dawndew Salad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
62kcal per 100 g
1.9 gprotein
2.4 gcarbohydrates
5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62 kcal
Total fat L 5 g 6%
Saturated fat L 0.5 g 3%
Sodium not reported
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 0.9 g 3%
Total sugars L 1.4 g
Protein L 1.9 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 15%Fat: 72%62kcal / 100 g
  • Protein 12%
  • Carbohydrates 15%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.9 gin the lowest quarter of beans and legumes (median 6.5 g)
  • Fiber0.9 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars1.4 gbelow the median for beans and legumes (median 2.6 g)
  • Fat5 gabove the median for beans and legumes (median 2.3 g)
  • Saturated fat0.5 gabove the median for beans and legumes (median 0.4 g)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ingle’s Dawndew Salad
Barcode
5020224000049
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Legume et dinde SMILEAT 62 2.5 g 7.2 g 2.3 g
Fruities, Pear, Mango & Squash Puree Beech-Nut 62 0.88 g 14.2 g 0.44 g
Lentils Nature's Earthly Choice 62 3.9 g 10.8 g 0 g
Pear - Beech Nut Naturals Beech-Nut 62 0.88 g 15 g 0 g
Tofu & Shiitake Ramen Cook Pan Asian 62 4.3 g 7.1 g 1.9 g
Silky Tofu Sae Min 62 6.1 g 3.9 g 2.4 g
Cassolette de legumes et poisson Hero baby 62 2.3 g 8.3 g 1.9 g
White Acre Peas Margaret Holmes 62 3.9 g 10.8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bean sprouts?

100 g of Bean sprouts has 62 kcal.

How much protein is in Bean sprouts?

Bean sprouts contains 1.9 g of protein per 100 g (4% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.5 g).

How many carbs are in Bean sprouts?

Bean sprouts has 2.4 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bean sprouts?

Bean sprouts contains 5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5020224000049. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.