BBQ Sauce

Packaged product Soups and Sauces Watties

BBQ Sauce contains 120 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 18 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 150 kcal per 100 g across 667 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

BBQ Sauce by Watties, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
0.67 gprotein
26 gcarbohydrates
0 gfat
18kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 1,067 mg 46%
Total carbohydrates L 26 g 9%
Dietary fiber not reported
Total sugars L 24 g
Added sugars L 0 g 0%
Protein L 0.67 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%120kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.67 gbelow the median for soups and sauces (median 1 g)
  • Sugars24 gbelow the median for soups and sauces (median 28.6 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 0.1 g)
  • Sodium1,067 mgin the top quarter of soups and sauces (median 781 mg)
  • Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Watties
Barcode
9300657240462
Quantity
560 g
Label serving
1 portion (15 g)
Category
Barbecue sauces
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

concentrated (acetic acid, citric acid), colour (caramel iii), flavours (including garlic), vegetable gum (415), spices, smoke flavour. watties wattie's welcomes your feedback on our products. for questions or ter opening comments please contact our consumer support team toll free - wattie's ltd, et north, on 0800 653 050. dew zealand. www.watties.co.nz ocopyright heinz wattie's ltd registered trademark recycle

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Smokey BBQ Sauce Woolworths 120 0.67 g 26.7 g 0 g
BBQ Original Lidl 120 1 g 28 g 0.2 g
Salsa Barbacoa Kris 120 0 g 31 g 0 g
Korean bbq sauce ChoripDong 120 3 g 26 g 0.5 g
Salsa barbacoa Vegetalia 119 1.2 g 27.4 g 0.2 g
Sauce sweet & spicy Kania 121 1.1 g 28.1 g 0.5 g
Sauce barbecue Cora 121 1.1 g 27 g 0.7 g
BBQ Sauce Roasted Garlic Panesar Foods 121 1.4 g 27 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in BBQ Sauce?

100 g of BBQ Sauce has 120 kcal. Serving, 1 portion, 15 g (15 g): about 18 kcal.

How much protein is in BBQ Sauce?

BBQ Sauce contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value), or 0.1 g in serving, 1 portion, 15 g (15 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1 g).

How many carbs are in BBQ Sauce?

BBQ Sauce has 26 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in BBQ Sauce?

BBQ Sauce contains 0 g of fat per 100 g.

How much sodium is in BBQ Sauce?

100 g contains 1,067 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300657240462. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.